Poivrons grillés
Packaged product Beverages Coelsanus
Poivrons grillés contains 68 kcal per 100 g.
Roughly 66% of its calories come from fat, with 32% from carbohydrates and 2% from protein (estimated with general energy factors).
That is less energy than the typical item in beverages on FoodFactly, where the median is 107 kcal per 100 g across 4,413 products.
100 g provides 90% of the Daily Value for Vitamin E, 84% of the Daily Value for Vitamin C and 14% of the Daily Value for iodine.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 68 kcal | |
| Total fat L | 4.7 g | 6% |
| Saturated fat L | 0.6 g | 3% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 760 mg | 33% |
| Total carbohydrates L | 5.1 g | 2% |
| Dietary fiber L | 1.9 g | 7% |
| Total sugars L | 4.8 g | |
| Added sugars L | 2.4 g | 5% |
| Protein L | 0.3 g | 0.6% |
| Vitamin A L | 0.62 µg | 0.1% |
| Vitamin C L | 75.5 mg | 84% |
| Vitamin D L | 0.18 µg | 0.9% |
| Vitamin E L | 13.5 mg | 90% |
| Thiamin (B1) L | 0.026 mg | 2% |
| Riboflavin (B2) L | 0.027 mg | 2% |
| Niacin (B3) L | 0.47 mg | 3% |
| Pantothenic acid (B5) L | 0.077 mg | 2% |
| Vitamin B6 L | 0.23 mg | 14% |
| Folate (B9) L | 26.1 µg | 7% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 7.8 mg | 0.6% |
| Iron L | 0.33 mg | 2% |
| Magnesium L | 8.8 mg | 2% |
| Phosphorus L | 16.1 mg | 1% |
| Potassium L | 105 mg | 2% |
| Zinc L | 0.095 mg | 0.9% |
| Copper L | 0.035 mg | 4% |
| Manganese L | 0.092 mg | 4% |
| Selenium L | 2.4 µg | 4% |
| Iodine L | 21.6 µg | 14% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2%
- Carbohydrates 32%
- Fat 66%
- Alcohol 0.2%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0.3 gbelow the median for beverages (median 2.1 g)
- Fiber1.9 gbelow the median for beverages (median 3.6 g)
- Sugars4.8 gabove the median for beverages (median 2 g)
- Fat4.7 gabove the median for beverages (median 0.63 g)
- Saturated fat0.6 gabove the median for beverages (median 0.2 g)
- Sodium760 mgabove the median for beverages (median 40 mg)
- Protein per 100 kcal0.44 gprotein density, useful for comparing foods with different calorie levels
- Water64.9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0.16 g |
|---|
Carotenoids (1)
| Beta-carotene L | 557 µg |
|---|
Other components (2)
| Water L | 64.9 g |
|---|---|
| Alcohol L | 0.017 g |
Product details
Ingredients
Poivrons grillés 61%, huile de tournesol, vinaigre de vin, sucre, sel, persil, arômes naturels, correcteurs d'acidité : acide citrique et acide lactique, antioxydant : acide ascorbique.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sunflower oilVinegarSugarSalt
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|---|---|---|---|---|
| Contorno di funghi con porcini Coelsanus | 68 | 1.8 g | 0 g | 6 g |
| Me li mangio Polli | 68 | 0.8 g | 5.1 g | 4.1 g |
| Menthe finement coupée surgelée Marque Repère | 67 | 3.8 g | 3.4 g | 3.1 g |
| Cipolle borettane arrostite Coelsanus | 69 | 0.7 g | 9.6 g | 2.7 g |
| Cipolle borettane Coelsanus | 69 | 0.7 g | 9.6 g | 2.7 g |
| Pimienta verde RIERA-RABASSA S.A. ESPECIAS BURRIAC | 69 | 1.9 g | 13.1 g | 1.6 g |
| Maggi Würze Maggi | 69 | 9.8 g | 6.5 g | 0.2 g |
| Eingelegter Ingwer Vitasia | 69 | 0.1 g | 15.7 g | 0.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8002170555504. License: ODbL 1.0 (Open Food Facts). Source record dated March 14, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.