Plattfot
Packaged product Sweets and Desserts Diplom-Is
Plattfot contains 228 kcal per 100 g. A serving, 100 g (100 g) provides about 228 kcal.
Roughly 55% of its calories come from fat, with 39% from carbohydrates and 6% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 329 kcal per 100 g across 600 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 228 kcal | |
| Total fat L | 14 g | 18% |
| Saturated fat | not reported | |
| Sodium L | 55 mg | 2% |
| Total carbohydrates L | 22 g | 8% |
| Dietary fiber | not reported | |
| Total sugars L | 20 g | |
| Added sugars L | 12.3 g | 25% |
| Protein L | 3.3 g | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 39%
- Fat 55%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3.3 gbelow the median for sweets and desserts (median 3.7 g)
- Sugars20 gin the lowest quarter of sweets and desserts (median 29 g)
- Fat14 gin the lowest quarter of sweets and desserts (median 20 g)
- Sodium55 mgbelow the median for sweets and desserts (median 60 mg)
- Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Diplom-Is
- Barcode
- 7037210121686
- Quantity
- 47 gram
- Label serving
- 100 g
- Category
- Ice cream bars coated with chocolate
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Skummetmelk, kremfløte (22 %), sukker, vegetabilsk olje (kokos), mysepulver (melk), glukosesirup, skummetmelkpulver, fettredusert kakao, emulgator (mono - og diglyserider av fettsyrer, lecitin (soya)), stabilisator (guarkjernemel, natriumalginat), rødbet*, aromaer, fargestoff (karotener), gulrot*. *fra konsentrat.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: MilkSugarGlucose syrup
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| MAGNUM Glace Bâtonnet Chocolat Blanc & Fraise 4x110ml Magnum | 227 | 3 g | 24 g | 13 g |
| Magnum Glace Batonnet Chocolat Blanc Fraise 6x110ml Magnum | 227 | 3 g | 24 g | 13 g |
| Caramilk Cadbury | 227 | 2.3 g | 23 g | 14 g |
| No Sugar Added Vanilla Klondike | 230 | 4.1 g | 31.1 g | 12.2 g |
| Magnum Ice Cream Lolly ALMOND 120 ML Magnum | 233 | 3.4 g | 22 g | 14 g |
| Crunchie Blast Cadbury | 220 | 2.7 g | 21.7 g | 13.4 g |
| Crunchie Blast Cadbury | 236 | 2.8 g | 23.3 g | 14.4 g |
| Magnum Glace Bâtonnet Menthe 4x100ml Magnum | 236 | 2.4 g | 24 g | 14 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7037210121686. License: ODbL 1.0 (Open Food Facts). Source record dated April 27, 2026. Imported November 12, 2026.
Last updated: . Source description: "PLATTFOT". Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.