Plant Based Ground Chicken Flavoured

Packaged product Poultry Thormi

Plant Based Ground Chicken Flavoured contains 214 kcal per 100 g.

Roughly 55% of its calories come from fat, with 34% from protein and 11% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in poultry on FoodFactly, where the median is 136 kcal per 100 g across 41,705 products.

100 g provides 135% of the Daily Value for Folate (B9), 46% of the Daily Value for Vitamin B6 and 45% of the Daily Value for Thiamin (B1).

The values are as declared on the product label and entered by Open Food Facts contributors.

214kcal per 100 g
18 gprotein
5.9 gcarbohydrates
13.2 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 214 kcal
Total fat L 13.2 g 17%
Saturated fat L 6.2 g 31%
Sodium L 0.2 mg 0%
Total carbohydrates L 5.9 g 2%
Dietary fiber not reported
Total sugars L 0.6 g
Protein L 18 g 36%
Thiamin (B1) L 0.54 mg45%
Riboflavin (B2) L 0.58 mg45%
Pantothenic acid (B5) L 2 mg40%
Vitamin B6 L 0.79 mg46%
Folate (B9) L 540 µg135%
Iron L 2 mg11%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 34%Carbohydrates: 11%Fat: 55%214kcal / 100 g
  • Protein 34%
  • Carbohydrates 11%
  • Fat 55%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Folate (B9)135%Vitamin B646%Thiamin (B1)45%Riboflavin (B2)45%Pantothenic acid (B5)40%Iron11%

Nutritional insights

  • Protein18 gabove the median for poultry (median 17.6 g)
  • Sugars0.6 gbelow the median for poultry (median 0.89 g)
  • Fat13.2 gin the top quarter of poultry (median 4.5 g)
  • Saturated fat6.2 gin the top quarter of poultry (median 1.2 g)
  • Sodium0.2 mgin the lowest quarter of poultry (median 305 mg)
  • Protein per 100 kcal8.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Thormi
Barcode
4745010359477
Category
Poultry

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4745010359477. License: ODbL 1.0 (Open Food Facts). Source record dated November 21, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Plant Based Ground Chicken Flavoured?

100 g of Plant Based Ground Chicken Flavoured has 214 kcal.

Is Plant Based Ground Chicken Flavoured high in protein?

Plant Based Ground Chicken Flavoured contains 18 g of protein per 100 g (36% of the 50 g Daily Value). About 34% of its calories come from protein. Compared with other poultry, that is above the median (median 17.6 g).

How many carbs are in Plant Based Ground Chicken Flavoured?

Plant Based Ground Chicken Flavoured has 5.9 g of total carbohydrates per 100 g, including 0.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Plant Based Ground Chicken Flavoured?

Plant Based Ground Chicken Flavoured contains 13.2 g of fat per 100 g, of which 6.2 g is saturated (31% of the Daily Value).

What vitamins and minerals does Plant Based Ground Chicken Flavoured contain?

Per 100 g, the most notable amounts relative to the Daily Value are Folate (B9) (135% DV), Vitamin B6 (46% DV), Thiamin (B1) (45% DV), Riboflavin (B2) (45% DV) and Pantothenic acid (B5) (40% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Plant Based Ground Chicken Flavoured?

100 g contains 0.2 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated November 21, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.