Plant-Based Beef Bulgogi

Packaged product Meat Sunlit

Plant-Based Beef Bulgogi contains 219 kcal per 100 g. A serving, 4.5 z, 128 g (128 g) provides about 280 kcal.

Roughly 38% of its calories come from fat, with 31% from protein and 31% from carbohydrates (estimated with general energy factors).

That is close to the median for meat on FoodFactly (208 kcal per 100 g).

100 g provides 30% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

219kcal per 100 g
17.2 gprotein
17.2 gcarbohydrates
9.4 gfat
280kcal in serving, 4.5 z, 128 g (128 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 219 kcal
Total fat L 9.4 g 12%
Saturated fat L 1.4 g 7%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 516 mg 22%
Total carbohydrates L 17.2 g 6%
Dietary fiber L 2.3 g 8%
Total sugars L 10.2 g
Added sugars L 10.2 g 20%
Protein L 17.2 g 34%
Vitamin D L 0 µg0%
Calcium L 64.8 mg5%
Iron L 5.4 mg30%
Potassium L 203 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 31%Carbohydrates: 31%Fat: 38%219kcal / 100 g
  • Protein 31%
  • Carbohydrates 31%
  • Fat 38%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron30%Calcium5%Potassium4%Vitamin D0%

Nutritional insights

  • Protein17.2 gabove the median for meat (median 17.1 g)
  • Fiber2.3 gin the top quarter of meat (median 0.2 g)
  • Sugars10.2 gin the top quarter of meat (median 1 g)
  • Fat9.4 gabove the median for meat (median 8.8 g)
  • Saturated fat1.4 gbelow the median for meat (median 3.2 g)
  • Sodium516 mgabove the median for meat (median 423 mg)
  • Protein per 100 kcal7.9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Sunlit
Barcode
0860011424666
Label serving
4.5 z (128 g)
Category
Meat

Ingredients

Ingredients not reported.

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British rose veal mince Waitrose 219 21.1 g 0 g 14.9 g
Angus Beef Patty Freedom Choice 219 14.6 g 2 g 15.9 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0860011424666. License: ODbL 1.0 (Open Food Facts). Source record dated May 22, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Plant-Based Beef Bulgogi?

100 g of Plant-Based Beef Bulgogi has 219 kcal. Serving, 4.5 z, 128 g (128 g): about 280 kcal.

Is Plant-Based Beef Bulgogi high in protein?

Plant-Based Beef Bulgogi contains 17.2 g of protein per 100 g (34% of the 50 g Daily Value), or 22 g in serving, 4.5 z, 128 g (128 g). About 31% of its calories come from protein. Compared with other meat, that is above the median (median 17.1 g).

How many carbs are in Plant-Based Beef Bulgogi?

Plant-Based Beef Bulgogi has 17.2 g of total carbohydrates per 100 g, including 2.3 g of fiber and 10.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Plant-Based Beef Bulgogi?

Plant-Based Beef Bulgogi contains 9.4 g of fat per 100 g, of which 1.4 g is saturated (7% of the Daily Value).

What vitamins and minerals does Plant-Based Beef Bulgogi contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (30% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Plant-Based Beef Bulgogi?

100 g contains 516 mg of sodium, 22% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated May 22, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.