Plain noodles

Packaged product Grains and Pasta Joyshare

Plain noodles contains 345 kcal per 100 g.

Roughly 85% of its calories come from carbohydrates, with 12% from protein and 3% from fat (estimated with general energy factors).

That is close to the median for grains and pasta on FoodFactly (346 kcal per 100 g).

100 g provides 68% of the Daily Value for manganese, 22% of the Daily Value for copper and 14% of the Daily Value for Thiamin (B1).

The values are as declared on the product label and entered by Open Food Facts contributors.

345kcal per 100 g
9.8 gprotein
71.8 gcarbohydrates
1.3 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 345 kcal
Total fat L 1.3 g 2%
Saturated fat L 0.3 g 2%
Cholesterol L 0 mg 0%
Sodium L 520 mg 23%
Total carbohydrates L 71.8 g 26%
Dietary fiber L 0 g 0%
Total sugars L 2.1 g
Added sugars L 0 g 0%
Protein L 9.8 g 20%
Vitamin A L 0 µg0%
Vitamin C L 0.16 mg0.2%
Vitamin D L 0.086 µg0.4%
Vitamin E L 0.52 mg3%
Thiamin (B1) L 0.17 mg14%
Riboflavin (B2) L 0.005 mg0.4%
Niacin (B3) L 0.039 mg0.2%
Pantothenic acid (B5) L 0.32 mg6%
Vitamin B6 L 0.074 mg4%
Folate (B9) L 17.2 µg4%
Vitamin B12 L 0 µg0%
Calcium L 19.9 mg2%
Iron L 1.5 mg9%
Magnesium L 49 mg12%
Phosphorus L 157 mg13%
Potassium L 186 mg4%
Zinc L 1.3 mg12%
Copper L 0.2 mg22%
Manganese L 1.6 mg68%
Selenium L 7.2 µg13%
Iodine L 18.8 µg13%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12%Carbohydrates: 85%Fat: 3%345kcal / 100 g
  • Protein 12%
  • Carbohydrates 85%
  • Fat 3%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese68%Copper22%Thiamin (B1)14%Selenium13%Phosphorus13%Iodine13%Zinc12%Magnesium12%Iron9%Pantothenic acid (B5)6%

Nutritional insights

  • Protein9.8 gabove the median for grains and pasta (median 8 g)
  • Fiber0 gin the lowest quarter of grains and pasta (median 3 g)
  • Sugars2.1 gbelow the median for grains and pasta (median 2.2 g)
  • Fat1.3 gbelow the median for grains and pasta (median 2.9 g)
  • Saturated fat0.3 gbelow the median for grains and pasta (median 0.53 g)
  • Sodium520 mgin the top quarter of grains and pasta (median 132 mg)
  • Protein per 100 kcal2.8 gprotein density, useful for comparing foods with different calorie levels
  • Water20.9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L57.7 g
Carotenoids (1)
Beta-carotene L3.3 µg
Other components (2)
Water L20.9 g
Alcohol L0 g

Product details

Brand
Joyshare
Barcode
0628176482965
Quantity
908
Label serving
57
Category
pasta-istantanea
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

FARINA DI GRANO,AMIDO DI MAIS,ACQUA,SALE. EMULSIONANTI:E466;ADDENSANTI:E412. ALLERGENI:IL PRODOTTO CONTIENE GRANO.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourSalt

Similar products

FoodCaloriesProteinCarbsFat
Chicken Knorr 474 11.1 g 61.8 g 20.3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0628176482965. License: ODbL 1.0 (Open Food Facts). Source record dated March 31, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Plain noodles?

100 g of Plain noodles has 345 kcal.

How much protein is in Plain noodles?

Plain noodles contains 9.8 g of protein per 100 g (20% of the 50 g Daily Value). About 12% of its calories come from protein. Compared with other grains and pasta, that is above the median (median 8 g).

How many carbs are in Plain noodles?

Plain noodles has 71.8 g of total carbohydrates per 100 g, including 0 g of fiber and 2.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Plain noodles?

Plain noodles contains 1.3 g of fat per 100 g, of which 0.3 g is saturated (2% of the Daily Value).

What vitamins and minerals does Plain noodles contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (68% DV), copper (22% DV), Thiamin (B1) (14% DV), selenium (13% DV) and phosphorus (13% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Plain noodles?

100 g contains 520 mg of sodium, 23% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 31, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.