Pizza Vegetarian

Packaged product Meals and Dishes MyPie

Pizza Vegetarian contains 209 kcal per 100 g. A serving, 170 g (170 g) provides about 355 kcal.

Roughly 48% of its calories come from carbohydrates, with 35% from fat and 17% from protein (estimated with general energy factors).

That is less energy than the typical item in meals and dishes on FoodFactly, where the median is 236 kcal per 100 g across 3,098 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

209kcal per 100 g
8.9 gprotein
25 gcarbohydrates
8 gfat
355kcal in serving, 170 g (170 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 209 kcal
Total fat L 8 g 10%
Saturated fat L 3.4 g 17%
Sodium L 480 mg 21%
Total carbohydrates L 25 g 9%
Dietary fiber not reported
Total sugars L 2.9 g
Protein L 8.9 g 18%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17%Carbohydrates: 48%Fat: 35%209kcal / 100 g
  • Protein 17%
  • Carbohydrates 48%
  • Fat 35%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8.9 gbelow the median for meals and dishes (median 10 g)
  • Sugars2.9 gabove the median for meals and dishes (median 2.7 g)
  • Fat8 gbelow the median for meals and dishes (median 8.9 g)
  • Saturated fat3.4 gbelow the median for meals and dishes (median 3.7 g)
  • Sodium480 mgbelow the median for meals and dishes (median 500 mg)
  • Protein per 100 kcal4.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
MyPie
Barcode
3760325841074
Label serving
170 g
Category
Pizzas
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Roasted Mushroom Pizza Rustica 209 9.2 g 28.4 g 6.1 g
Steinofenpizza Salami Tegut 209 8.6 g 26 g 7.7 g
Middle Eastern Style Vegetable Pizza Morrisons 209 8.3 g 27.7 g 6.6 g
Pizza trio de poivrons emmental râpé chorizo Lea Nature Jardin Bio 209 9.7 g 26 g 6.9 g
Pizza So Šunkou Trattoria Alfredo 209 11 g 29 g 5.3 g
La MIA PINSA Dr. Oetker 209 7.5 g 31 g 5.8 g
Pizza prosciutto e funghi Mondo Natura 209 9.8 g 28 g 5.9 g
Pizza Hawaii Cucina Nobile 209 9.6 g 28 g 6.4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 3760325841074. License: ODbL 1.0 (Open Food Facts). Source record dated June 18, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Pizza Vegetarian?

100 g of Pizza Vegetarian has 209 kcal. Serving, 170 g (170 g): about 355 kcal.

How much protein is in Pizza Vegetarian?

Pizza Vegetarian contains 8.9 g of protein per 100 g (18% of the 50 g Daily Value), or 15.1 g in serving, 170 g (170 g). About 17% of its calories come from protein. Compared with other meals and dishes, that is below the median (median 10 g).

How many carbs are in Pizza Vegetarian?

Pizza Vegetarian has 25 g of total carbohydrates per 100 g, including 2.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pizza Vegetarian?

Pizza Vegetarian contains 8 g of fat per 100 g, of which 3.4 g is saturated (17% of the Daily Value).

How much sodium is in Pizza Vegetarian?

100 g contains 480 mg of sodium, 21% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 18, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.