How many calories are in Pizza Quattro Formaggi?

100 g of Pizza Quattro Formaggi has 253 kcal. Serving, 350 g (350 g): about 886 kcal.

Is Pizza Quattro Formaggi high in protein?

Pizza Quattro Formaggi contains 11.6 g of protein per 100 g (23% of the 50 g Daily Value), or 40.6 g in serving, 350 g (350 g). About 19% of its calories come from protein. Compared with other meals and dishes, that is among the highest quarter (median 9.8 g).

How many carbs are in Pizza Quattro Formaggi?

Pizza Quattro Formaggi has 30.3 g of total carbohydrates per 100 g, including 2.3 g of fiber and 2.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pizza Quattro Formaggi?

Pizza Quattro Formaggi contains 9 g of fat per 100 g, of which 4.6 g is saturated (23% of the Daily Value).

How much sodium is in Pizza Quattro Formaggi?

100 g contains 540 mg of sodium, 23% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 18, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Pizza Quattro Formaggi

Packaged product Meals and Dishes Italiamo

Pizza Quattro Formaggi contains 253 kcal per 100 g. A serving, 350 g (350 g) provides about 886 kcal.

Roughly 49% of its calories come from carbohydrates, with 33% from fat and 19% from protein (estimated with general energy factors).

That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 229 kcal per 100 g across 1,742 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

253kcal per 100 g

11.6 gprotein

30.3 gcarbohydrates

9 gfat

886kcal in serving, 350 g (350 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	253 kcal
Total fat L	9 g	12%
Saturated fat L	4.6 g	23%
Sodium L	540 mg	23%
Total carbohydrates L	30.3 g	11%
Dietary fiber L	2.3 g	8%
Total sugars L	2.8 g
Added sugars L	1.3 g	3%
Protein L	11.6 g	23%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 19%
Carbohydrates 49%
Fat 33%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

Protein11.6 gin the top quarter of meals and dishes (median 9.8 g)
Fiber2.3 gabove the median for meals and dishes (median 2 g)
Sugars2.8 gbelow the median for meals and dishes (median 3 g)
Fat9 gabove the median for meals and dishes (median 8.4 g)
Saturated fat4.6 gin the top quarter of meals and dishes (median 3.5 g)
Sodium540 mgin the top quarter of meals and dishes (median 460 mg)
Protein per 100 kcal4.6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: Italiamo
Barcode: 20490713
Quantity: 350 g
Label serving: 350 g
Category: Frozen pizzas
Packaging: Plastic,Cardboard
Nutri-Score: D as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Taikina (vehnäjauho, vesi, oliiviöljy, durumvehnäsuurimo, suola, kuivattu vehnätaikinanjuuri, rypälesokeri, vehnämallasjauho, hiiva), 17 % mozzarellajuustoa (alkuperä: EU), 17 % tomaattikastiketta (tomaattipyree, tomaattisose, vesi, oliiviöljy, suola, rypälesokeri, oregano), 5,7 % Gorgonzola SAN* juustoa (alkuperä: Italia), 1,4 % Asiago SAN* - juustoa (alkuperä: Italia), 1,4 % Pecorino Romano SAN* juustoa (lampaanmaidosta) (alkuperä: Italia). *SAN = Suojattu alkuperänimitys. Saattaa sisältää pieniä määriä kalaa, äyriäisiä, soijaa ja sinappia. Säilyvyys: Jääkaapissa (+6 °C): 1 vrk; *-lokerossa (-6 °C): 2 vrk; **-lokerossa (-12 °C): 2 viikkoa; ***-lokerossa tai pakastimessa (-18 °C)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flour Olive oil Salt Yeast Tomato

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Pizza regina alta Dr. Oetker	253	9.3 g	31 g	9.7 g
Pizza diavola vegetariana Vemondo	253	8.9 g	33 g	9.3 g
Pizza Margherita Dr. Oetker	253	10 g	27 g	11 g
Pizza Delamama Bolo di Mozza La Pizza Delamama	253	11 g	30 g	9.4 g
Peppes Snackpizza Pepperoni 140g Synnøve finden as	253	13.4 g	28.2 g	9.8 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 20490713. License: ODbL 1.0 (Open Food Facts). Source record dated October 18, 2026. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.