How many calories are in Pizza Poppers?

100 g of Pizza Poppers has 247 kcal. Serving, 81 g (81 g): about 200 kcal.

How much protein is in Pizza Poppers?

Pizza Poppers contains 8.6 g of protein per 100 g (17% of the 50 g Daily Value), or 7 g in serving, 81 g (81 g). About 13% of its calories come from protein. Compared with other meals and dishes, that is below the median (median 10 g).

How many carbs are in Pizza Poppers?

Pizza Poppers has 33.3 g of total carbohydrates per 100 g, including 1.2 g of fiber and 1.2 g of sugars.

How much fat is in Pizza Poppers?

Pizza Poppers contains 9.9 g of fat per 100 g, of which 3.1 g is saturated (15% of the Daily Value).

What vitamins and minerals does Pizza Poppers contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Pizza Poppers?

100 g contains 481 mg of sodium, 21% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated February 22, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Pizza Poppers

Packaged product Meals and Dishes Annie's

Pizza Poppers contains 247 kcal per 100 g. A serving, 81 g (81 g) provides about 200 kcal.

Roughly 52% of its calories come from carbohydrates, with 35% from fat and 13% from protein (estimated with general energy factors).

That is close to the median for meals and dishes on FoodFactly (237 kcal per 100 g).

100 g provides 12% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

247kcal per 100 g

8.6 gprotein

33.3 gcarbohydrates

9.9 gfat

200kcal in serving, 81 g (81 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	247 kcal
Total fat L	9.9 g	13%
Saturated fat L	3.1 g	15%
Trans fat L	0 g
Cholesterol L	19 mg	6%
Sodium L	481 mg	21%
Total carbohydrates L	33.3 g	12%
Dietary fiber L	1.2 g	4%
Total sugars L	1.2 g
Protein L	8.6 g	17%
Vitamin A L	0 µg	0%
Vitamin C L	3 mg	3%
Calcium L	49 mg	4%
Iron L	2.2 mg	12%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 13%
Carbohydrates 52%
Fat 35%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein8.6 gbelow the median for meals and dishes (median 10 g)
Fiber1.2 gbelow the median for meals and dishes (median 1.8 g)
Sugars1.2 gbelow the median for meals and dishes (median 2.6 g)
Fat9.9 gabove the median for meals and dishes (median 8.3 g)
Saturated fat3.1 gabove the median for meals and dishes (median 2.7 g)
Sodium481 mgabove the median for meals and dishes (median 433 mg)
Protein per 100 kcal3.5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)

Vitamin A, IU L	247 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g	Open Food Facts	USDA Branded
Calories	317 kcal	247 kcal
Protein	10.7 g	8.6 g
Carbohydrates	41.1 g	33.3 g
Fat	12.2 g	9.9 g
Fiber	1.5 g	1.2 g
Sugars	1.5 g	1.2 g
Sodium	0.59 mg	481 mg

Product details

Brand: Annie's
Barcode: 0013562002306
Quantity: 81 g
Label serving: 81 g
Category: Meals and Dishes
Nutri-Score: B as computed by Open Food Facts
NOVA group: 3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, UNCURED PEPPERONI NO NITRATES OR NITRITES ADDED EXCEPT THOSE NATURALLY OCCURRING IN CELERY POWDER (PORK, BEEF, SALT, CONTAINS

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt Wheat flour

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Irish Angus Beef Burgers with Seasoning Tesco Finest	247	23.1 g	2.1 g	15.9 g
Pizza rolls honey cured ham and reduced fat cheddar Totino's	247	7.1 g	32.9 g	9.4 g
Pizza Snack Rolls Kroger	247	7.1 g	29.4 g	11.8 g
Pizza fortezza E.Leclec	247	14 g	16 g	14 g
Breakfast Burrito (Scrambled Egg And Chorizo) Three Bridges	247	10.1 g	25.1 g	11.9 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

USDA FoodData Central: Branded Foods, record 610964. License: CC0 1.0 (U.S. public domain). Source record dated December 11, 2018. Imported November 6, 2026.
Open Food Facts, record 0013562002306. License: ODbL 1.0 (Open Food Facts). Source record dated February 22, 2025. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.