Pitted dates

Packaged product Beverages Kalifa

Pitted dates contains 311 kcal per 100 g.

Roughly 94% of its calories come from carbohydrates, with 3% from fat and 3% from protein (estimated with general energy factors).

That is close to the median for beverages on FoodFactly (295 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Pitted dates by Kalifa, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
311kcal per 100 g
2 gprotein
71 gcarbohydrates
1 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 311 kcal
Total fat L 1 g 1%
Saturated fat L 0.02 g 0.1%
Sodium L 8 mg 0.3%
Total carbohydrates L 71 g 26%
Dietary fiber not reported
Total sugars L 69 g
Protein L 2 g 4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 94%Fat: 3%311kcal / 100 g
  • Protein 3%
  • Carbohydrates 94%
  • Fat 3%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2 gin the lowest quarter of beverages (median 2.3 g)
  • Sugars69 gin the top quarter of beverages (median 63.5 g)
  • Fat1 gin the top quarter of beverages (median 0.38 g)
  • Saturated fat0.02 gbelow the median for beverages (median 0.1 g)
  • Sodium8 mgabove the median for beverages (median 4 mg)
  • Protein per 100 kcal0.64 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Alcohol L0 g

Product details

Brand
Kalifa
Barcode
5997956705316
Quantity
200g
Category
Pitted dates
Nutri-Score
D as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Dates

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Dattes dénoyautées Deglet Nour Delhaize 313 3.3 g 68 g 0.2 g
Dattes dénoyautées Rapunzel 309 2.2 g 70 g 0.1 g
Pitted dates Rapunzel 309 2.2 g 70 g 0.5 g
Dattes denoyautees All.nuts 315 1.4 g 73.5 g 0.19 g
Žāvētas dateles bez kauliņiem Rimi 315 2.5 g 75 g 0.5 g
Datteln Simply Sunny 307 2 g 70 g 0 g
Pitted Dates Wholesome 306 2.2 g 72 g 0.2 g
Pitted Dates Sweet Vine 306 2 g 66 g 0.2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5997956705316. License: ODbL 1.0 (Open Food Facts). Source record dated May 30, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Pitted dates?

100 g of Pitted dates has 311 kcal.

How much protein is in Pitted dates?

Pitted dates contains 2 g of protein per 100 g (4% of the 50 g Daily Value). About 3% of its calories come from protein. Compared with other beverages, that is in the lowest quarter (median 2.3 g).

How many carbs are in Pitted dates?

Pitted dates has 71 g of total carbohydrates per 100 g, including 69 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pitted dates?

Pitted dates contains 1 g of fat per 100 g, of which 0.02 g is saturated (0.1% of the Daily Value).

How much sodium is in Pitted dates?

100 g contains 8 mg of sodium, 0.3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated May 30, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.