pita kaas

Packaged product Other Foods Pita

Pita kaas contains 233 kcal per 100 g. A serving, 120 g (120 g) provides about 280 kcal.

Roughly 66% of its calories come from carbohydrates, with 21% from fat and 13% from protein (estimated with general energy factors).

That is close to the median for other foods on FoodFactly (254 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

pita kaas by Pita, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
233kcal per 100 g
7.4 gprotein
37.9 gcarbohydrates
5.4 gfat
280kcal in serving, 120 g (120 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 233 kcal
Total fat L 5.4 g 7%
Saturated fat L 2.9 g 15%
Sodium L 586 mg 25%
Total carbohydrates L 37.9 g 14%
Dietary fiber L 1.7 g 6%
Total sugars L 4.8 g
Added sugars L 0 g 0%
Protein L 7.4 g 15%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 66%Fat: 21%233kcal / 100 g
  • Protein 13%
  • Carbohydrates 66%
  • Fat 21%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Fiber1.7 gbelow the median for other foods (median 1.8 g)
  • Sugars4.8 gabove the median for other foods (median 3.2 g)
  • Fat5.4 gbelow the median for other foods (median 6.6 g)
  • Saturated fat2.9 gabove the median for other foods (median 2 g)
  • Sodium586 mgabove the median for other foods (median 248 mg)
  • Protein per 100 kcal3.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Pita
Barcode
8719089009355
Label serving
120 g
Category
Pita fromage jalapeño
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

salts, 1452, e450 and e339, salt, colouring e10 arwebidem, 2.56% smenxs 50c), water, margarine (spicy and (palm, water, salt, emulsifiers: sunflower lecithin and graner 1.8% average nutritional value per 100 g: energy kj 1092 contains substances: e262 and e325, may contain gluten kcal, fats 8.1 g, of which saturated fatty acids 4.5 g, packed under protective atmospheric carbohydrates 36.0 g, of which sugars 2.3 g, fiber 1.69 proteins 9.6 g, salt 1.53

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltPalm oil

Source of the nutrition information

  • Open Food Facts, record 8719089009355. License: ODbL 1.0 (Open Food Facts). Source record dated August 23, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in pita kaas?

100 g of pita kaas has 233 kcal. Serving, 120 g (120 g): about 280 kcal.

How much protein is in pita kaas?

Pita kaas contains 7.4 g of protein per 100 g (15% of the 50 g Daily Value), or 8.9 g in serving, 120 g (120 g). About 13% of its calories come from protein.

How many carbs are in pita kaas?

Pita kaas has 37.9 g of total carbohydrates per 100 g, including 1.7 g of fiber and 4.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in pita kaas?

Pita kaas contains 5.4 g of fat per 100 g, of which 2.9 g is saturated (15% of the Daily Value).

How much sodium is in pita kaas?

100 g contains 586 mg of sodium, 25% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 23, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.