Pita Bread

Packaged product Bread and Baked Goods Vilgrain

Pita Bread contains 319 kcal per 100 g. A serving, 1 bread, 85 g (85 g) provides about 271 kcal.

Roughly 80% of its calories come from carbohydrates, with 12% from protein and 8% from fat (estimated with general energy factors).

That is more energy than the typical item in bread and baked goods on FoodFactly, where the median is 286 kcal per 100 g across 32,087 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

319kcal per 100 g
9.6 gprotein
62.4 gcarbohydrates
2.7 gfat
271kcal in serving, 1 bread, 85 g (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 319 kcal
Total fat L 2.7 g 3%
Saturated fat L 0.35 g 2%
Sodium L 648 mg 28%
Total carbohydrates L 62.4 g 23%
Dietary fiber L 3.2 g 11%
Total sugars L 1.5 g
Protein L 9.6 g 19%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12%Carbohydrates: 80%Fat: 8%319kcal / 100 g
  • Protein 12%
  • Carbohydrates 80%
  • Fat 8%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein9.6 gabove the median for bread and baked goods (median 8.1 g)
  • Fiber3.2 gabove the median for bread and baked goods (median 2.4 g)
  • Sugars1.5 gin the lowest quarter of bread and baked goods (median 4 g)
  • Fat2.7 gin the lowest quarter of bread and baked goods (median 7.1 g)
  • Saturated fat0.35 gin the lowest quarter of bread and baked goods (median 1.6 g)
  • Sodium648 mgin the top quarter of bread and baked goods (median 403 mg)
  • Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Vilgrain
Barcode
8595717702962
Label serving
1 bread (85 g)
Category
Bread and Baked Goods

Ingredients

Ingredients not reported.

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Pork And Stuffing Sausage Roll Asda 319 11 g 31 g 16.7 g
Banana Bread Woolworths 319 3.8 g 45.3 g 13.3 g
Pumpkin & Spice Mini Muffins Whole Foods Market 319 4.4 g 44 g 11 g
Low-Carb Bread gluten free Be keto 319 18.4 g 38.5 g 8.8 g
Medium Arabic Brown Bread BreadBerries 319 8.4 g 65.8 g 1.5 g
Bread balls farine complète et graines Regent’s Park 319 12.8 g 48.4 g 6.8 g
Hoagie Roll Reasors 319 12.4 g 61.9 g 2.7 g
9 Stuffing Roll Selection Tesco Plant Chef 319 6.1 g 38.4 g 15 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8595717702962. License: ODbL 1.0 (Open Food Facts). Source record dated April 7, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Pita Bread?

100 g of Pita Bread has 319 kcal. Serving, 1 bread, 85 g (85 g): about 271 kcal.

How much protein is in Pita Bread?

Pita Bread contains 9.6 g of protein per 100 g (19% of the 50 g Daily Value), or 8.2 g in serving, 1 bread, 85 g (85 g). About 12% of its calories come from protein. Compared with other bread and baked goods, that is above the median (median 8.1 g).

How many carbs are in Pita Bread?

Pita Bread has 62.4 g of total carbohydrates per 100 g, including 3.2 g of fiber and 1.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pita Bread?

Pita Bread contains 2.7 g of fat per 100 g, of which 0.35 g is saturated (2% of the Daily Value).

How much sodium is in Pita Bread?

100 g contains 648 mg of sodium, 28% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 7, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.