Pistachio Spread
Packaged product Sweets and Desserts Scyavuru
Pistachio Spread contains 605 kcal per 100 g.
Roughly 66% of its calories come from fat, with 28% from carbohydrates and 6% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (585 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 605 kcal | |
| Total fat L | 43.9 g | 56% |
| Saturated fat L | 10.2 g | 51% |
| Sodium L | 132 mg | 6% |
| Total carbohydrates L | 42.3 g | 15% |
| Dietary fiber L | 1.8 g | 6% |
| Total sugars L | 41.7 g | |
| Added sugars L | 50 g | 100% |
| Protein L | 9.4 g | 19% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 28%
- Fat 66%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9.4 gabove the median for sweets and desserts (median 8.2 g)
- Fiber1.8 gbelow the median for sweets and desserts (median 2.3 g)
- Sugars41.7 gbelow the median for sweets and desserts (median 42.2 g)
- Fat43.9 gin the top quarter of sweets and desserts (median 40.8 g)
- Saturated fat10.2 gabove the median for sweets and desserts (median 9.8 g)
- Sodium132 mgin the top quarter of sweets and desserts (median 80 mg)
- Protein per 100 kcal1.6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Scyavuru
- Barcode
- 8051013333052
- Category
- Pistachio spreads
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sugar, PISTACHIO NUTS 25%, non-hydrogenated vegetable oils (sunflower seeds, soja, rapeseed, coconut), non-hydrogenated vegetable fats (cocoa skimmed MILK powder, whey powder (MILK), emulsifier: sunflower lecithin (E 322) colours: curcumin (E100), copper complexes of chlorophyllins (E141), flavourings
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sugar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Creme de Pistache Crempistache | 605 | 4 g | 48.5 g | 43.5 g |
| Crema spalmabile pistacchio Cremor | 606 | 7.1 g | 47.2 g | 42.4 g |
| Crema Dolce di Pistacchio La Favolosa di Bacco | 604 | 8.5 g | 44 g | 43 g |
| Crema dolce di pistacchio La Favolosa di Bacco | 604 | 8.5 g | 44 g | 43 g |
| Crema dolce di pistacchio Bacco | 604 | 8.5 g | 44 g | 43 g |
| Pistazien Creme DmBio | 607 | 7.6 g | 44 g | 44 g |
| Crema di pistacchio Marullo | 607 | 9.6 g | 35.6 g | 46.4 g |
| Crema al pistacchio Italiamo | 603 | 6.9 g | 47 g | 43 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8051013333052. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.