Pickled red hots

Packaged product Meat

Pickled red hots contains 314 kcal per 100 g. A serving, 1 frankfurter, 86 g (86 g) provides about 270 kcal.

Roughly 81% of its calories come from fat, with 15% from protein and 4% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in meat on FoodFactly, where the median is 263 kcal per 100 g across 3,300 products.

100 g provides 16% of the Daily Value for Vitamin A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Pickled red hots, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
314kcal per 100 g
11.6 gprotein
3.5 gcarbohydrates
27.9 gfat
270kcal in serving, 1 frankfurter, 86 g (86 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 314 kcal
Total fat L 27.9 g 36%
Saturated fat L 10.5 g 53%
Trans fat L 0 g
Cholesterol L 52 mg 17%
Sodium L 1,020 mg 44%
Total carbohydrates L 3.5 g 1%
Dietary fiber not reported
Total sugars L 0 g
Protein L 11.6 g 23%
Vitamin A L 140 µg16%
Calcium L 47 mg4%
Iron L 1.3 mg7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15%Carbohydrates: 4%Fat: 81%314kcal / 100 g
  • Protein 15%
  • Carbohydrates 4%
  • Fat 81%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A16%Iron7%Calcium4%

Nutritional insights

  • Protein11.6 gin the lowest quarter of meat (median 14.3 g)
  • Sugars0 gin the lowest quarter of meat (median 0.7 g)
  • Fat27.9 gin the top quarter of meat (median 21.7 g)
  • Saturated fat10.5 gin the top quarter of meat (median 8.1 g)
  • Sodium1,020 mgin the top quarter of meat (median 800 mg)
  • Protein per 100 kcal3.7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L465 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 314 kcal314 kcal
Protein 11.6 g11.6 g
Carbohydrates 3.5 g3.5 g
Fat 27.9 g27.9 g
Fiber n/an/a
Sugars 0 gn/a
Sodium 1,023 mg1,020 mg

Product details

Barcode
0076819000982
Label serving
1 FRANKFURTER (86 g)
Category
Sausages
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Beef, pork, water, nonfat dry milk, corn syrup, salt, spices, sodium citrate, red pepper, dextrose, paprika, sodium diacetate, sodium erythorbate, spice extractives, garlic powder, sodium nitrite.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltGarlic

Similar products

FoodCaloriesProteinCarbsFat
Sweet italian sausage Premio 314 20 g 1.4 g 24.3 g
Käsewiener Original Radeberger 314 14 g 1.4 g 28 g
Суджук телешки Мусан 314 34.2 g 1.6 g 19.1 g
Pickled sausage 314 18.1 g 2.1 g 26 g
Weisswurst Wegmans 314 10.6 g 1.8 g 29.2 g
Angus Beef Franks Nathan's 314 9.8 g 2 g 27.4 g
Fresh Chorizo Premio 314 20 g 1.4 g 24.3 g
Hot italian sausage with real crusted red & black pepper Premio 314 18.6 g 2.9 g 24.3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pickled red hots?

100 g of Pickled red hots has 314 kcal. Serving, 1 frankfurter, 86 g (86 g): about 270 kcal.

Is Pickled red hots high in protein?

Pickled red hots contains 11.6 g of protein per 100 g (23% of the 50 g Daily Value), or 10 g in serving, 1 frankfurter, 86 g (86 g). About 15% of its calories come from protein. Compared with other meat, that is in the lowest quarter (median 14.3 g).

How many carbs are in Pickled red hots?

Pickled red hots has 3.5 g of total carbohydrates per 100 g, including 0 g of sugars.

How much fat is in Pickled red hots?

Pickled red hots contains 27.9 g of fat per 100 g, of which 10.5 g is saturated (53% of the Daily Value).

What vitamins and minerals does Pickled red hots contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (16% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Pickled red hots?

100 g contains 1,020 mg of sodium, 44% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 29, 2022. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2097894. License: CC0 1.0 (U.S. public domain). Source record dated January 31, 2018. Imported November 6, 2026.
  • Open Food Facts, record 0076819000982. License: ODbL 1.0 (Open Food Facts). Source record dated April 29, 2022. Imported November 7, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.