Pickle & Pepper Terrine Loaf Wurst
Packaged product Meat BOAR'S HEAD
Pickle & Pepper Terrine Loaf Wurst contains 268 kcal per 100 g. A typical serving of 2oz, 56g (56 g) provides about 150 kcal.
Roughly 79% of its calories come from fat, with 16% from protein and 5% from carbohydrates (estimated with general energy factors).
That is close to the median for meat on FoodFactly (268 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 268 kcal | |
| Total fat L | 23.2 g | 30% |
| Saturated fat L | 12.5 g | 63% |
| Trans fat L | 0 g | |
| Cholesterol L | 54 mg | 18% |
| Sodium L | 893 mg | 39% |
| Total carbohydrates L | 3.6 g | 1% |
| Dietary fiber | not reported | |
| Total sugars L | 1.8 g | |
| Protein L | 10.7 g | 21% |
| Iron L | 1.3 mg | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16%
- Carbohydrates 5%
- Fat 79%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein10.7 gin the lowest quarter of meat (median 19.6 g)
- Sugars1.8 gabove the median for meat (median 0 g)
- Fat23.2 gabove the median for meat (median 19.3 g)
- Saturated fat12.5 gin the top quarter of meat (median 7.1 g)
- Sodium893 mgbelow the median for meat (median 1,165 mg)
- Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 8 g |
|---|---|
| Polyunsaturated fat L | 0 g |
Product details
- Brand
- BOAR'S HEAD
- Barcode
- 0207236000006
- Label serving
- 2oz (56g)
- Category
- Pepperoni, salami and cold cuts
Ingredients
PORK, PICKLES (CUCUMBERS, FRUCTOSE, WATER, VINEGAR, SALT, 1/10 OF 1% SODIUM BENZOATE ADDED AS A PRESERVATIVE, XANTHAN GUM, FLAVORING AND POLYSORBATE 80), WATER, BEEF, SWEET RED PEPPERS (SWEET BELL PEPPERS, WATER, CITRIC ACID), <2% OF SALT, DEXTROSE, SUGAR, SODIUM PHOSPHATE, PAPRIKA, SODIUM ERYTHORBATE, FLAVORINGS, SODIUM NITRITE
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Bologna ZEIGLER | 268 | 12.5 g | 5.4 g | 21.4 g |
| Tropical Cooked Superior Salami, 14 Oz TROPICAL | 268 | 14.3 g | 3.6 g | 21.4 g |
| Sweet Beef Bologna, Sweet Beef WEAVER'S OF WELLSVILLE | 268 | 17.9 g | 19.6 g | 14.3 g |
| Sweet Beef Bologna With Cheddar, Cheddar SMALL BATCH | 268 | 16.1 g | 14.3 g | 14.3 g |
| Boar's Head Bologna BOAR'S HEAD | 268 | 12.5 g | 1.8 g | 23.2 g |
| Hickory Smoked Peppered Ham, Hickory Smoked Peppered PETIT JEAN MEATS | 268 | 17.9 g | 3.6 g | 19.6 g |
| Di Parma Prosciutto BOAR'S HEAD | 267 | 26.7 g | 0 g | 16.7 g |
| Prosciutto Di Parma Ham BOAR'S HEAD | 267 | 26.7 g | 0 g | 16.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2641735. License: CC0 1.0 (U.S. public domain). Source record dated July 31, 2023. Imported November 6, 2026.
Last updated: . Source description: "PICKLE & PEPPER TERRINE LOAF WURST". Data quality score: 85/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.