Pflanzlich Vanille Eis

Packaged product Sweets and Desserts Penny

Pflanzlich Vanille Eis contains 225 kcal per 100 g.

Roughly 54% of its calories come from fat, with 44% from carbohydrates and 2% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 201 kcal per 100 g across 117 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pflanzlich Vanille Eis by Penny, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
225kcal per 100 g
0.9 gprotein
23.9 gcarbohydrates
13.2 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 225 kcal
Total fat L 13.2 g 17%
Saturated fat L 10.2 g 51%
Sodium L 12 mg 0.5%
Total carbohydrates L 23.9 g 9%
Dietary fiber not reported
Total sugars L 19.8 g
Protein L 0.9 g 2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2%Carbohydrates: 44%Fat: 54%225kcal / 100 g
  • Protein 2%
  • Carbohydrates 44%
  • Fat 54%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0.9 gin the lowest quarter of sweets and desserts (median 1.5 g)
  • Sugars19.8 gbelow the median for sweets and desserts (median 20.2 g)
  • Fat13.2 gin the top quarter of sweets and desserts (median 9.7 g)
  • Saturated fat10.2 gin the top quarter of sweets and desserts (median 7 g)
  • Sodium12 mgin the lowest quarter of sweets and desserts (median 44 mg)
  • Protein per 100 kcal0.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Penny
Barcode
21273261
Category
Plant-based ice creams
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Bourbon Vanille auf Basis Hafer Eisbär Eis 225 0.9 g 23.9 g 13.2 g
Chilla Vanilla flavour Enjoy Trill 224 1.5 g 16.5 g 17.9 g
Schokoladen Eis Penny 224 1.5 g 25.2 g 12.1 g
Les Végétales Noisette Picard 227 2.3 g 25 g 12 g
Choco triple Eis Penny 228 2.6 g 29.4 g 10.6 g
Strawberry oat cookie Movenpick 228 1.7 g 36 g 8.5 g
The Tonight Dough Non-Dairy Frozen Dessert Ben & Jerry's 229 1.6 g 35.1 g 9.6 g
Coco frost Abbot Kinney's 221 1.2 g 21.5 g 14.4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pflanzlich Vanille Eis?

100 g of Pflanzlich Vanille Eis has 225 kcal.

How much protein is in Pflanzlich Vanille Eis?

Pflanzlich Vanille Eis contains 0.9 g of protein per 100 g (2% of the 50 g Daily Value). About 2% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 1.5 g).

How many carbs are in Pflanzlich Vanille Eis?

Pflanzlich Vanille Eis has 23.9 g of total carbohydrates per 100 g, including 19.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pflanzlich Vanille Eis?

Pflanzlich Vanille Eis contains 13.2 g of fat per 100 g, of which 10.2 g is saturated (51% of the Daily Value).

How much sodium is in Pflanzlich Vanille Eis?

100 g contains 12 mg of sodium, 0.5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 26, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 21273261. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.