How many calories are in Petits fours coco?

100 g of Petits fours coco has 407 kcal.

How much protein is in Petits fours coco?

Petits fours coco contains 4.3 g of protein per 100 g (9% of the 50 g Daily Value). About 4% of its calories come from protein. Compared with other other foods, that is below the median (median 7.4 g).

How many carbs are in Petits fours coco?

Petits fours coco has 41 g of total carbohydrates per 100 g, including 5.3 g of fiber and 41 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Petits fours coco?

Petits fours coco contains 24 g of fat per 100 g, of which 21 g is saturated (105% of the Daily Value).

What vitamins and minerals does Petits fours coco contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (43% DV), copper (34% DV), Vitamin B12 (23% DV), selenium (16% DV) and Pantothenic acid (B5) (16% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Petits fours coco?

100 g contains 52 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 19, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Petits fours coco

Packaged product Other Foods Amandine

Petits fours coco contains 407 kcal per 100 g.

Roughly 54% of its calories come from fat, with 41% from carbohydrates and 4% from protein (estimated with general energy factors).

That is more energy than the typical item in other foods on FoodFactly, where the median is 254 kcal per 100 g across 511,115 products.

100 g provides 43% of the Daily Value for manganese, 34% of the Daily Value for copper and 23% of the Daily Value for Vitamin B12.

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

407kcal per 100 g

4.3 gprotein

41 gcarbohydrates

24 gfat

Nutrition facts

Amount

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	407 kcal
Total fat L	24 g	31%
Saturated fat L	21 g	105%
Cholesterol L	151 mg	50%
Sodium L	52 mg	2%
Total carbohydrates L	41 g	15%
Dietary fiber L	5.3 g	19%
Total sugars L	41 g
Added sugars L	38 g	76%
Protein L	4.3 g	9%
Vitamin A L	69.1 µg	8%
Vitamin C L	2.1 mg	2%
Vitamin D L	0.71 µg	4%
Vitamin E L	0.7 mg	5%
Thiamin (B1) L	0.064 mg	5%
Riboflavin (B2) L	0.19 mg	15%
Niacin (B3) L	0.37 mg	2%
Pantothenic acid (B5) L	0.79 mg	16%
Vitamin B6 L	0.092 mg	5%
Folate (B9) L	29.7 µg	7%
Vitamin B12 L	0.55 µg	23%
Calcium L	39.6 mg	3%
Iron L	2.3 mg	13%
Magnesium L	25.5 mg	6%
Phosphorus L	151 mg	12%
Potassium L	287 mg	6%
Zinc L	1.1 mg	10%
Copper L	0.31 mg	34%
Manganese L	0.98 mg	43%
Selenium L	8.9 µg	16%
Iodine L	8.9 µg	6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 4%
Carbohydrates 41%
Fat 54%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein4.3 gbelow the median for other foods (median 7.4 g)
Fiber5.3 gin the top quarter of other foods (median 1.8 g)
Sugars41 gin the top quarter of other foods (median 3.2 g)
Fat24 gin the top quarter of other foods (median 6.6 g)
Saturated fat21 gin the top quarter of other foods (median 2 g)
Sodium52 mgbelow the median for other foods (median 248 mg)
Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels
Water59.5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)

Monounsaturated fat L	2.3 g
Polyunsaturated fat L	0.87 g

Sugars and starch (1)

Starch L	0 g

Individual fatty acids (4)

EPA (omega-3, 20:5 n-3) L	0 g
DHA (omega-3, 22:6 n-3) L	0.034 g
ALA (omega-3, 18:3 n-3) L	0.023 g
Linoleic acid (omega-6, 18:2) L	0.52 g

Carotenoids (1)

Beta-carotene L	0 µg

Other components (2)

Water L	59.5 g
Alcohol L	0 g

Product details

Brand: Amandine
Barcode: 3770000459470
Category: Other Foods

Ingredients

coco, œuf, sucre. Fabriqué dans un atelier qui utilise du gluten, des fruits à coque, œufs, graines de sésame, soja

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Egg Sugar

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 3770000459470. License: ODbL 1.0 (Open Food Facts). Source record dated March 19, 2026. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.