Petits filou
Packaged product Sweets and Desserts Yoplait
Petits filou contains 92 kcal per 100 g.
Roughly 55% of its calories come from carbohydrates, with 29% from fat and 16% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (102 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 92 kcal | |
| Total fat L | 2.8 g | 4% |
| Saturated fat L | 1.9 g | 10% |
| Sodium L | 52 mg | 2% |
| Total carbohydrates L | 12.1 g | 4% |
| Dietary fiber L | 0.1 g | 0.4% |
| Total sugars L | 10.9 g | |
| Added sugars L | 7.3 g | 15% |
| Protein L | 3.6 g | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16%
- Carbohydrates 55%
- Fat 29%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3.6 gabove the median for sweets and desserts (median 3.4 g)
- Sugars10.9 gbelow the median for sweets and desserts (median 11.8 g)
- Fat2.8 gbelow the median for sweets and desserts (median 3 g)
- Saturated fat1.9 gbelow the median for sweets and desserts (median 2 g)
- Sodium52 mgin the top quarter of sweets and desserts (median 44 mg)
- Protein per 100 kcal3.9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Yoplait
- Barcode
- 3329770060647
- Category
- Specialites laitieres aromatisees
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Lait écrémé - Sucre 7,3% - Crème - Poudre de lait écrémé - Amidon transformé de manioc et de mdis - Citrate de Calcium - Arômes naturels - Epaississant : Gomme guar - Acidifiant : Acide citrique - Conservateur : Sorbate de potassium - Ferments lactiques (LaitFNitqmine Lait d'origine Sans gluten. INGREDIËNTEN : melk - melkpoeder - Getransformeerde maniok eh fiféefrrieel - Calciumcitraat - Natuurliike aromals - Verdikkifigsfrliddel Guarpitmeel - Voedingszuur : Citroenzuur - Conserveermiddel: Kaliumsorbaat - Melkfermenten (melk) - Vitamine D. Glutenvrii. variée et équilibrée et un mode de vie sain ?,ur une bonne santé. 2nwichtige voeding en een gezonde Joede gezondheid.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Brassé Banane et Caramel Vitalait | 90 | 2.9 g | 15.9 g | 1.7 g |
| Petits Filous (Magic Duo Goût Framboise & Goût Vanille) Petits Filous | 101 | 5.8 g | 13 g | 2.8 g |
| Petits Filous (Magic Duo Goût Fraise & Goût Vanille) Petits Filous | 101 | 5.8 g | 13 g | 2.8 g |
| Danonino saveur framboise-pêche Danone | 101 | 4.8 g | 14.4 g | 2.7 g |
| Spécialité Laitière aromatisé vanille Vitalait | 103 | 2.8 g | 15.4 g | 3.3 g |
| Brasse Vitalait | 104 | 2.8 g | 15.4 g | 3.3 g |
| Le brassé Vitalait | 104 | 3.2 g | 15.5 g | 3.3 g |
| le brassé Vitalait | 105 | 3.2 g | 15.9 g | 3.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3329770060647. License: ODbL 1.0 (Open Food Facts). Source record dated March 2, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.