Petit choco
Packaged product Sweets and Desserts Migros
Petit choco contains 178 kcal per 100 g. A serving, 50 g (50 g) provides about 89 kcal.
Roughly 55% of its calories come from carbohydrates, with 38% from fat and 7% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (163 kcal per 100 g).
100 g provides 18% of the Daily Value for calcium, 15% of the Daily Value for Vitamin B12 and 12% of the Daily Value for copper.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 178 kcal | |
| Total fat L | 7.5 g | 10% |
| Saturated fat L | 4.4 g | 22% |
| Cholesterol L | 29.3 mg | 10% |
| Sodium L | 80 mg | 3% |
| Total carbohydrates L | 24 g | 9% |
| Dietary fiber L | 1 g | 4% |
| Total sugars L | 19 g | |
| Added sugars L | 15.8 g | 32% |
| Protein L | 3 g | 6% |
| Vitamin A L | 68.8 µg | 8% |
| Vitamin C L | 0.53 mg | 0.6% |
| Vitamin D L | 1.5 µg | 8% |
| Vitamin E L | 0.18 mg | 1% |
| Thiamin (B1) L | 0.026 mg | 2% |
| Riboflavin (B2) L | 0.15 mg | 12% |
| Niacin (B3) L | 0.2 mg | 1% |
| Pantothenic acid (B5) L | 0.25 mg | 5% |
| Vitamin B6 L | 0.035 mg | 2% |
| Folate (B9) L | 12.5 µg | 3% |
| Vitamin B12 L | 0.36 µg | 15% |
| Calcium L | 240 mg | 18% |
| Iron L | 1.2 mg | 6% |
| Magnesium L | 20.6 mg | 5% |
| Phosphorus L | 118 mg | 9% |
| Potassium L | 179 mg | 4% |
| Zinc L | 0.69 mg | 6% |
| Copper L | 0.11 mg | 12% |
| Manganese L | 0.12 mg | 5% |
| Selenium L | 2.9 µg | 5% |
| Iodine L | 13.6 µg | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 55%
- Fat 38%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3 gin the lowest quarter of sweets and desserts (median 3.6 g)
- Sugars19 gabove the median for sweets and desserts (median 17 g)
- Fat7.5 gabove the median for sweets and desserts (median 6.9 g)
- Saturated fat4.4 gabove the median for sweets and desserts (median 4 g)
- Sodium80 mgin the top quarter of sweets and desserts (median 56 mg)
- Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels
- Water57.4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 4.2 g |
|---|
Carotenoids (1)
| Beta-carotene L | 27.1 µg |
|---|
Other components (2)
| Water L | 57.4 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Migros
- Barcode
- 7613269291084
- Quantity
- 300 g
- Label serving
- 50 g
- Category
- Chocolate desserts
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Lait écrémé 35%, crème 20%, sucre, séré maigre 11,5%, eau, amidon modifié de maïs cireux, maltodextrine, cacao maigre en poudre, lactate de calcium, chocolat en poudre 1,1%, épaississants: pectine et E407, glucose, petit-lait en poudre, émulsifiant: lécithine de soja, arôme, sel de cuisine, vitamine D.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Vegan dessert dark chocolate Happy Coco! | 177 | 1.6 g | 20 g | 9.8 g |
| Opéra chocolat et café Bonta Divina | 176 | 3 g | 30.6 g | 4.5 g |
| Délice soja mousse au chocolat Marque Repère | 180 | 3.4 g | 19 g | 9.5 g |
| Crème dessert au chocolat bio LA FERMIERE | 181 | 4.4 g | 14 g | 12 g |
| Dany Mousse Schokolade 4er-Packung Danone | 175 | 4.4 g | 20.5 g | 8 g |
| Milkiss chocolat et noisette Emmi | 184 | 3 g | 18 g | 11 g |
| Crème dessert chocolat au lait des Alpes suisses Nestlé | 184 | 3.8 g | 22.8 g | 8.6 g |
| Dame Balnche Pudding Mona | 184 | 3.9 g | 21.9 g | 8.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Petit choco?
100 g of Petit choco has 178 kcal. Serving, 50 g (50 g): about 89 kcal.
How much protein is in Petit choco?
Petit choco contains 3 g of protein per 100 g (6% of the 50 g Daily Value), or 1.5 g in serving, 50 g (50 g). About 7% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 3.6 g).
How many carbs are in Petit choco?
Petit choco has 24 g of total carbohydrates per 100 g, including 1 g of fiber and 19 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Petit choco?
Petit choco contains 7.5 g of fat per 100 g, of which 4.4 g is saturated (22% of the Daily Value).
What vitamins and minerals does Petit choco contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (18% DV), Vitamin B12 (15% DV), copper (12% DV) and Riboflavin (B2) (12% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Petit choco?
100 g contains 80 mg of sodium, 3% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7613269291084. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.