Pepperoni pikkupatonki

Packaged product Vegetables Chef lunden

Pepperoni pikkupatonki contains 314 kcal per 100 g. A serving, 125.0 g (125 g) provides about 393 kcal.

Roughly 56% of its calories come from fat, with 30% from carbohydrates and 14% from protein (estimated with general energy factors).

That is more energy than the typical item in vegetables on FoodFactly, where the median is 144 kcal per 100 g across 29,937 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pepperoni pikkupatonki by Chef lunden, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
314kcal per 100 g
11 gprotein
23 gcarbohydrates
19 gfat
393kcal in serving, 125.0 g (125 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 314 kcal
Total fat L 19 g 24%
Saturated fat L 7.4 g 37%
Sodium L 709 mg 31%
Total carbohydrates L 23 g 8%
Dietary fiber L 1.3 g 5%
Total sugars L 1.4 g
Protein L 11 g 22%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14%Carbohydrates: 30%Fat: 56%314kcal / 100 g
  • Protein 14%
  • Carbohydrates 30%
  • Fat 56%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein11 gin the top quarter of vegetables (median 2.6 g)
  • Fiber1.3 gbelow the median for vegetables (median 2 g)
  • Sugars1.4 gbelow the median for vegetables (median 2.1 g)
  • Fat19 gin the top quarter of vegetables (median 5.7 g)
  • Saturated fat7.4 gin the top quarter of vegetables (median 1.2 g)
  • Sodium709 mgabove the median for vegetables (median 339 mg)
  • Protein per 100 kcal3.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Chef lunden
Barcode
4740376106376
Label serving
125.0 g
Category
Vegetables

Ingredients

Ingredients not reported.

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FoodCaloriesProteinCarbsFat
Olive Arnaud 314 1.5 g 11.1 g 29.3 g
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Textured Vegetable Protein Buywholefoodsonline 314 52 g 23 g 1.5 g
PEPPERED SMOKED Mackerel WAITROSE 314 20.9 g 1 g 25.1 g
Cornetto Crush cornetto 314 3.4 g 38 g 16 g
Oliven ohne Stein Piatti Onorati 314 2.4 g 6.7 g 31 g
Focaccia Pepperoni Albert Heijn 314 11 g 38 g 12 g
Tramezzino Tonno E Olive IntraPan 314 8.9 g 24 g 20 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4740376106376. License: ODbL 1.0 (Open Food Facts). Source record dated October 19, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Pepperoni pikkupatonki?

100 g of Pepperoni pikkupatonki has 314 kcal. Serving, 125.0 g (125 g): about 393 kcal.

Is Pepperoni pikkupatonki high in protein?

Pepperoni pikkupatonki contains 11 g of protein per 100 g (22% of the 50 g Daily Value), or 13.8 g in serving, 125.0 g (125 g). About 14% of its calories come from protein. Compared with other vegetables, that is among the highest quarter (median 2.6 g).

How many carbs are in Pepperoni pikkupatonki?

Pepperoni pikkupatonki has 23 g of total carbohydrates per 100 g, including 1.3 g of fiber and 1.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pepperoni pikkupatonki?

Pepperoni pikkupatonki contains 19 g of fat per 100 g, of which 7.4 g is saturated (37% of the Daily Value).

How much sodium is in Pepperoni pikkupatonki?

100 g contains 709 mg of sodium, 31% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 19, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.