Печени ядки

Packaged product Nuts and Seeds Виктория нутс

Печени ядки contains 625 kcal per 100 g.

Roughly 70% of its calories come from fat, with 17% from carbohydrates and 13% from protein (estimated with general energy factors).

That is close to the median for nuts and seeds on FoodFactly (603 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Печени ядки by Виктория нутс, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
625kcal per 100 g
19.9 gprotein
25.6 gcarbohydrates
47.6 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 625 kcal
Total fat L 47.6 g 61%
Saturated fat L 5.9 g 30%
Sodium L 720 mg 31%
Total carbohydrates L 25.6 g 9%
Dietary fiber L 7.5 g 27%
Total sugars L 5.3 g
Protein L 19.9 g 40%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 17%Fat: 70%625kcal / 100 g
  • Protein 13%
  • Carbohydrates 17%
  • Fat 70%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein19.9 gabove the median for nuts and seeds (median 18 g)
  • Fiber7.5 gabove the median for nuts and seeds (median 7.1 g)
  • Sugars5.3 gabove the median for nuts and seeds (median 4.9 g)
  • Fat47.6 gbelow the median for nuts and seeds (median 49.7 g)
  • Saturated fat5.9 gbelow the median for nuts and seeds (median 6 g)
  • Sodium720 mgin the top quarter of nuts and seeds (median 67 mg)
  • Protein per 100 kcal3.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Виктория нутс
Barcode
3800233352993
Quantity
1 кг
Category
Nuts
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

КАШУ (сол), БАДЕМ (сол. модифицирано картофено нишесте, лимонена киселина), ШАМ ФЪСТЪК (с черупка), (сол, лимонена киселина). бланширан ЛЕШНИК. Може да съдържа следи от други ЯДКИ и Фъстъци.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AlmondSalt

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WOWBUTTER - Crunchy Wowbutter Foods 625 21.9 g 25 g 46.9 g
Natural mixed nuts Macro 625 16.6 g 7.6 g 57.8 g
Imperial Nuts Power Blend Imperial Nuts 625 21.9 g 17.2 g 53.1 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 3800233352993. License: ODbL 1.0 (Open Food Facts). Source record dated January 29, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Печени ядки?

100 g of Печени ядки has 625 kcal.

Is Печени ядки high in protein?

Печени ядки contains 19.9 g of protein per 100 g (40% of the 50 g Daily Value). About 13% of its calories come from protein. Compared with other nuts and seeds, that is above the median (median 18 g).

How many carbs are in Печени ядки?

Печени ядки has 25.6 g of total carbohydrates per 100 g, including 7.5 g of fiber and 5.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Печени ядки?

Печени ядки contains 47.6 g of fat per 100 g, of which 5.9 g is saturated (30% of the Daily Value).

How much sodium is in Печени ядки?

100 g contains 720 mg of sodium, 31% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated January 29, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.