Peanuts Roasted & Salted
Packaged product Beans and Legumes Kings
Peanuts Roasted & Salted contains 607 kcal per 100 g. A serving, 28 g, 0.333 cup (28 g) provides about 170 kcal.
Roughly 64% of its calories come from fat, with 19% from carbohydrates and 17% from protein (estimated with general energy factors).
That is close to the median for beans and legumes on FoodFactly (595 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 607 kcal | |
| Total fat L | 42.9 g | 55% |
| Saturated fat L | 7.1 g | 36% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 261 mg | 11% |
| Total carbohydrates L | 28.6 g | 10% |
| Dietary fiber L | 14.3 g | 51% |
| Total sugars L | 3.6 g | |
| Protein L | 25 g | 50% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 0 mg | 0% |
| Iron L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17%
- Carbohydrates 19%
- Fat 64%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Fiber14.3 gin the top quarter of beans and legumes (median 7.1 g)
- Sugars3.6 gin the lowest quarter of beans and legumes (median 3.6 g)
- Fat42.9 gin the lowest quarter of beans and legumes (median 50 g)
- Sodium261 mgbelow the median for beans and legumes (median 360 mg)
- Protein per 100 kcal4.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Kings
- Barcode
- 0073866401823
- Label serving
- 28 g (0.333 cup)
- Category
- Roasted peanuts
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Salted & roasted party peanuts Valu Time | 607 | 28.6 g | 14.3 g | 53.6 g |
| Pardoe's perky peanuts, almonds, roasted & salted Pardoe's Perky Peanuts | 607 | 21.4 g | 17.9 g | 50 g |
| Hampton farms, unsalted roasted peanuts Hampton Farms | 607 | 25 g | 21.4 g | 46.4 g |
| Hampton farms, unsalted roasted peanuts Hampton Farms | 607 | 25 g | 21.4 g | 46.4 g |
| Roasted Salted Peanuts HEB | 607 | 25 g | 21.4 g | 50 g |
| Kroger dry roasted peanuts lightly salted Kroger | 607 | 25 g | 21.4 g | 50 g |
| Dry roasted peanuts Harris Teeter | 607 | 25 g | 21.4 g | 46.4 g |
| HEB Honey Roasted Peanuts H-E-B | 607 | 25 g | 21.4 g | 46.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Peanuts Roasted & Salted?
100 g of Peanuts Roasted & Salted has 607 kcal. Serving, 28 g, 0.333 cup (28 g): about 170 kcal.
Is Peanuts Roasted & Salted high in protein?
Peanuts Roasted & Salted contains 25 g of protein per 100 g (50% of the 50 g Daily Value), or 7 g in serving, 28 g, 0.333 cup (28 g). About 17% of its calories come from protein.
How many carbs are in Peanuts Roasted & Salted?
Peanuts Roasted & Salted has 28.6 g of total carbohydrates per 100 g, including 14.3 g of fiber and 3.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Peanuts Roasted & Salted?
Peanuts Roasted & Salted contains 42.9 g of fat per 100 g, of which 7.1 g is saturated (36% of the Daily Value).
How much sodium is in Peanuts Roasted & Salted?
100 g contains 261 mg of sodium, 11% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated July 10, 2019. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0073866401823. License: ODbL 1.0 (Open Food Facts). Source record dated July 10, 2019. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.