Peanut & Choc (CT M&Ms)
Packaged product Beverages Ivoria
Peanut & Choc (CT M&Ms) contains 515 kcal per 100 g. A serving, 25 g (25 g) provides about 129 kcal.
Roughly 48% of its calories come from fat, with 43% from carbohydrates and 9% from protein (estimated with general energy factors).
That is more energy than the typical item in beverages on FoodFactly, where the median is 58 kcal per 100 g across 60,200 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 515 kcal | |
| Total fat L | 27 g | 35% |
| Saturated fat L | 11 g | 55% |
| Sodium L | 44 mg | 2% |
| Total carbohydrates L | 55 g | 20% |
| Dietary fiber L | 4.1 g | 15% |
| Total sugars L | 51 g | |
| Added sugars L | 53.9 g | 108% |
| Protein L | 11 g | 22% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 43%
- Fat 48%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein11 gin the top quarter of beverages (median 0.7 g)
- Fiber4.1 gin the top quarter of beverages (median 0.05 g)
- Sugars51 gin the top quarter of beverages (median 4.9 g)
- Fat27 gin the top quarter of beverages (median 0.2 g)
- Saturated fat11 gin the top quarter of beverages (median 0.1 g)
- Sodium44 mgabove the median for beverages (median 33.8 mg)
- Protein per 100 kcal2.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Ivoria
- Barcode
- 3250391455256
- Quantity
- 300 g
- Label serving
- 25 g
- Category
- Bonbons/rochers/bouchees de chocolat/articles enrobes
- Packaging
- en:plastique,en:sachet
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
BONBONS DE CHOCOLAT AU LAIT (48%) FOURRÉS D'UNE CACAHUÈTE (24%) ET DRAGÉIFIÉS COLORÉS. INGREDIENTS: Sucre, cacahuètes (arachides) 24%, pâte de cacao, lait entier en poudre, beurre de cocos, lactose (lait), amidon de riz, maltodextrine, émulsifiant : lecithines, sirop de glucose, colorants: rouge de betterave - curcumine - carotenoides - charbon végétal médicinal, agents d'enrobage: cire de carnauba - cire d'abeille blanche et jaune, sel, colorants alimentaires: concentré de spiruline, épaississant gomene arabique. Cacao: 25% minimum dans le chocolat au lait. Traces éventuelles de fruits à coque, soja et de céréales contenant du gluten. INFORMATIONS: A conserver à l'abri de la chaleur et de l'humidité.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarPeanutCocoa butterGlucose syrupSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Billes de céréales maltées enrobées de chocolat au lait - CRISP & CHOC - 192,5g Ivoria | 531 | 6.5 g | 66 g | 26 g |
| Sachet œufs praliné chocolat au lait - 250g Ivoria | 555 | 5.5 g | 55 g | 34 g |
| Coussin œufs praliné lait - 500g Ivoria | 555 | 5.5 g | 55 g | 34 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3250391455256. License: ODbL 1.0 (Open Food Facts). Source record dated August 20, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.