Peanut Chews, Original Dark
Packaged product Beans and Legumes Goldenberg's
Peanut Chews, Original Dark contains 458 kcal per 100 g. A serving, 36 g, 36 g (36 g) provides about 165 kcal.
Roughly 49% of its calories come from carbohydrates, with 44% from fat and 7% from protein (estimated with general energy factors).
That is more energy than the typical item in beans and legumes on FoodFactly, where the median is 171 kcal per 100 g across 18,681 products.
100 g provides 28% of the Daily Value for Niacin (B3).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 458 kcal | |
| Total fat L | 25 g | 32% |
| Saturated fat L | 10.4 g | 52% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 83 mg | 4% |
| Total carbohydrates L | 62.5 g | 23% |
| Dietary fiber L | 4.2 g | 15% |
| Total sugars L | 41.7 g | |
| Added sugars L | 41.7 g | 83% |
| Protein L | 8.3 g | 17% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Vitamin D L | 0 µg | 0% |
| Niacin (B3) L | 4.4 mg | 28% |
| Calcium L | 42 mg | 3% |
| Iron L | 0 mg | 0% |
| Potassium L | 342 mg | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 49%
- Fat 44%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8.3 gabove the median for beans and legumes (median 6.8 g)
- Fiber4.2 gabove the median for beans and legumes (median 3.8 g)
- Sugars41.7 gin the top quarter of beans and legumes (median 2.6 g)
- Fat25 gin the top quarter of beans and legumes (median 2.7 g)
- Saturated fat10.4 gin the top quarter of beans and legumes (median 0.5 g)
- Sodium83 mgbelow the median for beans and legumes (median 199 mg)
- Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 472 kcal | 458 kcal |
| Protein | 8.3 g | 8.3 g |
| Carbohydrates | 61.1 g | 62.5 g |
| Fat | 25 g | 25 g |
| Fiber | 5.6 g | 4.2 g |
| Sugars | 44.4 g | 41.7 g |
| Sodium | 155 mg | 83 mg |
Product details
- Brand
- Goldenberg's
- Barcode
- 0070970910180
- Label serving
- 36 g (36 g)
- Category
- Beans and Legumes
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Peanuts, sugar, corn syrup, partially hydrogenated palm kernel oil, molasses, cocoa processed with alkali, glycerine, dextrose, cocoa powder, salt, sorbitan tristearate (an emulsifier), soy lecithin (an emulsifier).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chickpea Puffs Hippeas | 458 | 13.9 g | 66.8 g | 16.4 g |
| Lentille Barilla | 458 | 11 g | 61.8 g | 17 g |
| Peanut twist Ä | 458 | 16 g | 35 g | 31 g |
| Crunchy Peanut Sea Salt Superfood Bar Thunderbird | 458 | 12.5 g | 50 g | 25 g |
| Peanut Banana Walnut Superfood Bar Thunderbird | 458 | 10.4 g | 54.2 g | 22.9 g |
| Haryana Lentil Dal With Rice Sadak | 458 | 11.9 g | 75.4 g | 11.2 g |
| Wasabi Peanut Hoch Genuss Selection | 458 | 10 g | 60 g | 19 g |
| Sesame Soy Protein My Vegan | 458 | 54.7 g | 24 g | 17 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2602604. License: CC0 1.0 (U.S. public domain). Source record dated June 23, 2023. Imported November 6, 2026.
- Open Food Facts, record 0070970910180. License: ODbL 1.0 (Open Food Facts). Source record dated March 9, 2017. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.