Peanut Butter Protein Shake
Packaged product Dairy and Eggs Momentum
Peanut Butter Protein Shake contains 377 kcal per 100 g. A serving, 2 scoops, 62 g (62 g) provides about 234 kcal.
Roughly 55% of its calories come from protein, with 23% from fat and 22% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 245 kcal per 100 g across 55,735 products.
100 g provides 805% of the Daily Value for Vitamin D, 672% of the Daily Value for Thiamin (B1) and 474% of the Daily Value for Vitamin B6.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 377 kcal | |
| Total fat L | 9.7 g | 12% |
| Saturated fat L | 0 g | 0% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 274 mg | 12% |
| Total carbohydrates L | 21 g | 8% |
| Dietary fiber L | 12.9 g | 46% |
| Total sugars L | 6.5 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 53.2 g | 106% |
| Vitamin D L | 161 µg | 805% |
| Vitamin K L | 323 µg | 269% |
| Thiamin (B1) L | 8.1 mg | 672% |
| Riboflavin (B2) L | 4.8 mg | 372% |
| Pantothenic acid (B5) L | 16.1 mg | 322% |
| Vitamin B6 L | 8.1 mg | 474% |
| Folate (B9) L | 1,080 µg | 270% |
| Vitamin B12 L | 6.5 µg | 269% |
| Calcium L | 16.1 mg | 1% |
| Magnesium L | 287 mg | 68% |
| Potassium L | 524 mg | 11% |
| Zinc L | 16.1 mg | 146% |
| Copper L | 1.6 mg | 179% |
| Selenium L | 96.8 µg | 176% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 55%
- Carbohydrates 22%
- Fat 23%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein53.2 gin the top quarter of dairy and eggs (median 8 g)
- Fiber12.9 gin the top quarter of dairy and eggs (median 0.7 g)
- Sugars6.5 gabove the median for dairy and eggs (median 4 g)
- Fat9.7 gbelow the median for dairy and eggs (median 10 g)
- Saturated fat0 gin the lowest quarter of dairy and eggs (median 4.2 g)
- Sodium274 mgabove the median for dairy and eggs (median 218 mg)
- Protein per 100 kcal14.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Momentum
- Barcode
- 0605468482896
- Label serving
- 2 scoops (62 g)
- Category
- Dairy and Eggs
Ingredients
Ingredients not reported.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0605468482896. License: ODbL 1.0 (Open Food Facts). Source record dated September 28, 2025. Imported November 12, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.