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Peanut Butter

Packaged product Dairy and Eggs Calvé

Peanut Butter contains 664 kcal per 100 g. A serving, 15 g (15 g) provides about 100 kcal.

Roughly 80% of its calories come from fat, with 13% from protein and 7% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 245 kcal per 100 g across 55,735 products.

100 g provides 59% of the Daily Value for Vitamin E, 23% of the Daily Value for magnesium and 19% of the Daily Value for zinc.

The values are as declared on the product label and entered by Open Food Facts contributors.

664kcal per 100 g
21 gprotein
11 gcarbohydrates
58 gfat
100kcal in serving, 15 g (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 664 kcal
Total fat L 58 g 74%
Saturated fat L 8.5 g 43%
Sodium not reported
Total carbohydrates L 11 g 4%
Dietary fiber not reported
Total sugars L 6.4 g
Protein L 21 g 42%
Vitamin E L 8.8 mg59%
Magnesium L 98 mg23%
Zinc L 2.1 mg19%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 7%Fat: 80%664kcal / 100 g
  • Protein 13%
  • Carbohydrates 7%
  • Fat 80%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin E59%Magnesium23%Zinc19%

Nutritional insights

  • Protein21 gin the top quarter of dairy and eggs (median 8 g)
  • Sugars6.4 gabove the median for dairy and eggs (median 4 g)
  • Fat58 gin the top quarter of dairy and eggs (median 10 g)
  • Saturated fat8.5 gabove the median for dairy and eggs (median 4.2 g)
  • Protein per 100 kcal3.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Calvé
Barcode
6717640031632
Label serving
15 g
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Truffle Butter Dalo 664 4.3 g 1.9 g 72.5 g
Protein cream Life Pro 664 23.2 g 11.1 g 56.1 g
Pindakaaas peanut butter Calvé 664 21 g 11 g 58 g
Salted Egg Salmon Fish Skin Muji 665 33.1 g 5.8 g 56.5 g
Organic Crunchy Hazelnut Butter Sun & Seed 665 17 g 7 g 61 g
Hazelnut Butter Sun & Seed 665 17 g 7 g 61 g
Nut Butter Almond Foodist 665 26 g 5.9 g 58 g
Crema cacahuete (realbutter) eos 665 28 g 15.3 g 52.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 6717640031632. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Peanut Butter?

100 g of Peanut Butter has 664 kcal. Serving, 15 g (15 g): about 100 kcal.

Is Peanut Butter high in protein?

Peanut Butter contains 21 g of protein per 100 g (42% of the 50 g Daily Value), or 3.2 g in serving, 15 g (15 g). About 13% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 8 g).

How many carbs are in Peanut Butter?

Peanut Butter has 11 g of total carbohydrates per 100 g, including 6.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Peanut Butter?

Peanut Butter contains 58 g of fat per 100 g, of which 8.5 g is saturated (43% of the Daily Value).

What vitamins and minerals does Peanut Butter contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (59% DV), magnesium (23% DV) and zinc (19% DV). The full list is in the vitamins and minerals table above.

Where does this nutrition data come from?

From Open Food Facts, record dated March 26, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.