Pâtes de fruits
Packaged product Beverages ISAURA
Pâtes de fruits contains 336 kcal per 100 g. A serving, 25 g (25 g) provides about 84 kcal.
Roughly 98% of its calories come from carbohydrates, with 1% from fat and 0.6% from protein (estimated with general energy factors).
That is more energy than the typical item in beverages on FoodFactly, where the median is 58 kcal per 100 g across 60,200 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 336 kcal | |
| Total fat L | 0.5 g | 0.6% |
| Saturated fat L | 0.1 g | 0.5% |
| Sodium L | 52 mg | 2% |
| Total carbohydrates L | 83 g | 30% |
| Dietary fiber | not reported | |
| Total sugars L | 69 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 0.5 g | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0.6%
- Carbohydrates 98%
- Fat 1%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0.5 gbelow the median for beverages (median 0.7 g)
- Sugars69 gin the top quarter of beverages (median 4.9 g)
- Fat0.5 gabove the median for beverages (median 0.2 g)
- Sodium52 mgabove the median for beverages (median 33.8 mg)
- Protein per 100 kcal0.15 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- ISAURA
- Barcode
- 15548733
- Quantity
- 550 gr
- Label serving
- 25 g
- Category
- Friandises
- Packaging
- fr:boite-carton-emballage-individuel
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pulpes et purées de fruits : CASSIS: pulpe et purée de fruits 57% (pomme 40%, cassis 17%)***, ABRICOT : pulpe et purée de fruits 53% (pomme 40%, abricot 13%)***, FRAMBOISE : pulpes de fruits 52,5% (pomme 40%, framboise 12,5%)***, FRAISE : pulpe et purée de fruits 52,5% (pomme 40%, fraise 12,5%)***, POIRE : pulpe et purée de fruits 52,5% (pomme 40%, poire 12,5%)*** - sucre - sirop de glucose - gélifiant : pectines - acidifiant : acide citrique - arômes naturels de fruits (cassis, abricot, framboise, fraise, poire) et autres arômes naturels - colorants : anthocyanes, extrait de paprika, curcumine. ***Pourcentages mis en œuvre pour chaque parfum. Produit sujet à dessiccation. Conseil de conservation :
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarGlucose syrupApple
Source of the nutrition information
- Open Food Facts, record 15548733. License: ODbL 1.0 (Open Food Facts). Source record dated March 14, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.