How many calories are in Pâté de campagne?

100 g of Pâté de campagne has 285 kcal. Serving, 150 g (150 g): about 427 kcal.

Is Pâté de campagne high in protein?

Pâté de campagne contains 15 g of protein per 100 g (30% of the 50 g Daily Value), or 22.5 g in serving, 150 g (150 g). About 21% of its calories come from protein. Compared with other meat, that is above the median (median 14 g).

How many carbs are in Pâté de campagne?

Pâté de campagne has 4.4 g of total carbohydrates per 100 g, including 0.12 g of fiber and 1.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pâté de campagne?

Pâté de campagne contains 23 g of fat per 100 g, of which 6.8 g is saturated (34% of the Daily Value).

What vitamins and minerals does Pâté de campagne contain?

Per 100 g, the most notable amounts relative to the Daily Value are Thiamin (B1) (38% DV), iron (26% DV), copper (26% DV), zinc (25% DV) and Niacin (B3) (24% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Pâté de campagne?

100 g contains 760 mg of sodium, 33% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 14, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Pâté de campagne

Packaged product Meat Bio Village

Pâté de campagne contains 285 kcal per 100 g. A serving, 150 g (150 g) provides about 427 kcal.

Roughly 73% of its calories come from fat, with 21% from protein and 6% from carbohydrates (estimated with general energy factors).

That is close to the median for meat on FoodFactly (311 kcal per 100 g).

100 g provides 38% of the Daily Value for Thiamin (B1), 26% of the Daily Value for iron and 26% of the Daily Value for copper.

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

285kcal per 100 g

15 gprotein

4.4 gcarbohydrates

23 gfat

427kcal in serving, 150 g (150 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	285 kcal
Total fat L	23 g	29%
Saturated fat L	6.8 g	34%
Cholesterol L	117 mg	39%
Sodium L	760 mg	33%
Total carbohydrates L	4.4 g	2%
Dietary fiber L	0.12 g	0.4%
Total sugars L	1.7 g
Added sugars L	0.35 g	0.7%
Protein L	15 g	30%
Vitamin A L	3.1 µg	0.3%
Vitamin C L	6.1 mg	7%
Vitamin D L	0.63 µg	3%
Vitamin E L	0.11 mg	0.8%
Thiamin (B1) L	0.45 mg	38%
Riboflavin (B2) L	0.095 mg	7%
Niacin (B3) L	3.8 mg	24%
Pantothenic acid (B5) L	0.39 mg	8%
Vitamin B6 L	0.36 mg	21%
Folate (B9) L	5.7 µg	1%
Vitamin B12 L	0.34 µg	14%
Calcium L	9.2 mg	0.7%
Iron L	4.7 mg	26%
Magnesium L	20.5 mg	5%
Phosphorus L	205 mg	16%
Potassium L	287 mg	6%
Zinc L	2.8 mg	25%
Copper L	0.23 mg	26%
Manganese L	0.11 mg	5%
Selenium L	9.6 µg	18%
Iodine L	21.1 µg	14%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 21%
Carbohydrates 6%
Fat 73%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein15 gabove the median for meat (median 14 g)
Fiber0.12 gbelow the median for meat (median 0.31 g)
Sugars1.7 gin the top quarter of meat (median 0.8 g)
Fat23 gin the lowest quarter of meat (median 27 g)
Saturated fat6.8 gin the lowest quarter of meat (median 10 g)
Sodium760 mgin the top quarter of meat (median 640 mg)
Protein per 100 kcal5.3 gprotein density, useful for comparing foods with different calorie levels
Water55.1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)

Starch L	2.5 g

Carotenoids (1)

Beta-carotene L	1.4 µg

Other components (2)

Water L	55.1 g
Alcohol L	0 g

Product details

Brand: Bio Village
Barcode: 3661112052584
Quantity: 150 g
Label serving: 150 g
Category: Country-style Pâtés
Packaging: Plastic,Tray
Nutri-Score: D as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Viande de porc* (origine ue), foie de porc*, gras de porc*, oignons*, fecule*, sel*, epices* et plantes aromatiques*, sirop de glucose*, sucre de canne*, aromes naturels. {traces}traces de lait, gluten, oeuf et fruits a coque. *ingredients issus de l'agriculture biologique.{/traces}

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Onion Salt Glucose syrup Sugar

Similar products

Food	Calories	Protein	Carbs	Fat
Pate De Campagne Jean Floc'h	285	13.5 g	3.8 g	24 g
Pate de Campagne Chambade	285	17.7 g	0.4 g	23.3 g
1 / 6 Pate Campagne 130G Le Floch Jean Floc'h	285	13.5 g	3.8 g	24 g
Pâté de campagne supérieur Marque Repère	285	15 g	3 g	24 g
Pâté de campagne supérieur bressan Chambade	285	17.7 g	0.4 g	23.3 g
pâté de campagne supérieur bressan le porc français	285	17.7 g	0.4 g	23.3 g
Pâté de campagne ardéchois aux châtaignes Ardèche Gourmande	284	12.5 g	6.4 g	23.2 g
Le pâté de campagne, bien élevé, brocéliande Brocéliande	284	17 g	2.3 g	23 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 3661112052584. License: ODbL 1.0 (Open Food Facts). Source record dated March 14, 2026. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.