Pâté basque

Packaged product Meat Mayté

Pâté basque contains 465 kcal per 100 g.

Roughly 88% of its calories come from fat, with 10% from protein and 3% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in meat on FoodFactly, where the median is 268 kcal per 100 g across 146 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pâté basque by Mayté, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
465kcal per 100 g
11 gprotein
3.3 gcarbohydrates
45 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 465 kcal
Total fat L 45 g 58%
Saturated fat L 16 g 80%
Sodium L 680 mg 30%
Total carbohydrates L 3.3 g 1%
Dietary fiber L 0 g 0%
Total sugars L 0.7 g
Added sugars L 0 g 0%
Protein L 11 g 22%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10%Carbohydrates: 3%Fat: 88%465kcal / 100 g
  • Protein 10%
  • Carbohydrates 3%
  • Fat 88%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Fiber0 gin the lowest quarter of meat (median 0.7 g)
  • Sugars0.7 gbelow the median for meat (median 0.9 g)
  • Fat45 gin the top quarter of meat (median 22.2 g)
  • Saturated fat16 gin the top quarter of meat (median 7.6 g)
  • Sodium680 mgabove the median for meat (median 620 mg)
  • Protein per 100 kcal2.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Mayté
Barcode
3540190000130
Quantity
180 g
Category
Pâté
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Goulat et foie de porc, sel, farine de riz, échalote, poivre, piment

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltRice

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Mousse de pato con trufas al champagne Aoste 428 8.6 g 3.9 g 42 g
Pâté au Figatellu et vin apéritif Cap Corse Charles Antona 419 15 g 2.4 g 38 g
Paté fresco de vino de Oporto Hacendado 415 9.2 g 6.3 g 39 g
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Pâté d'Autrefois Maison Torres 404 12.8 g 1 g 38.7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pâté basque?

100 g of Pâté basque has 465 kcal.

Is Pâté basque high in protein?

Pâté basque contains 11 g of protein per 100 g (22% of the 50 g Daily Value). About 10% of its calories come from protein.

How many carbs are in Pâté basque?

Pâté basque has 3.3 g of total carbohydrates per 100 g, including 0 g of fiber and 0.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pâté basque?

Pâté basque contains 45 g of fat per 100 g, of which 16 g is saturated (80% of the Daily Value).

How much sodium is in Pâté basque?

100 g contains 680 mg of sodium, 30% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 21, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3540190000130. License: ODbL 1.0 (Open Food Facts). Source record dated March 21, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.