Pâte à sucre
Packaged product Sweets and Desserts Pâtisdecor
Pâte à sucre contains 393 kcal per 100 g.
Roughly 89% of its calories come from carbohydrates, with 11% from fat and 0% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (396 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 393 kcal | |
| Total fat L | 4.8 g | 6% |
| Saturated fat L | 3.3 g | 17% |
| Sodium L | 48 mg | 2% |
| Total carbohydrates L | 87.1 g | 32% |
| Dietary fiber | not reported | |
| Total sugars L | 84.7 g | |
| Added sugars L | 84.5 g | 169% |
| Protein L | 0 g | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 89%
- Fat 11%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Sugars84.7 gabove the median for sweets and desserts (median 82.8 g)
- Fat4.8 gbelow the median for sweets and desserts (median 5.2 g)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Pâtisdecor
- Barcode
- 3700105230667
- Quantity
- 100 g
- Category
- Fondants
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Ingédients : sucre (79%) sirop de glucose, eau, huile végétate (palmiste, palme) humectant E422, épaississants E466-E415, émulsifiant E471 arôme naturel acidifiant E330, citron servage E200, colorant E129: E129 :peut avoir des effets indésirables sur l'activité et l'attention des enfants. Peut contenir des traces d'amande. Conserver à l'aide de la chaleur et de l'humidité. N°de lot/DLUO:voir paquet
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarGlucose syrupPalm oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pâte à sucre extra souple Scrapcooking | 393 | 0 g | 87.1 g | 4.8 g |
| Pâte à sucre - bleu ciel Patisdecor | 393 | 0 g | 87.1 g | 4.8 g |
| Pâte à sucre Patisdecor | 393 | 0 g | 87.1 g | 4.8 g |
| Pate a sucre blanc Patisdecor | 393 | 0 g | 87.1 g | 4.8 g |
| Pâte à sucre extra souple Scrapcooking | 393 | 0 g | 87.1 g | 4.8 g |
| Pâte à sucre rouge goût vanille Patisdecor | 393 | 0 g | 87.1 g | 4.8 g |
| Pate a sucre Patisdecor | 393 | 0 g | 87.1 g | 4.8 g |
| Pâte à sucre Patisdecor | 393 | 0 g | 87.1 g | 4.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3700105230667. License: ODbL 1.0 (Open Food Facts). Source record dated March 20, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.