Pastasauce Classico
Packaged product Soups and Sauces ORO DI PARMA
Pastasauce Classico contains 44 kcal per 100 g.
Roughly 47% of its calories come from carbohydrates, with 39% from fat and 14% from protein (estimated with general energy factors).
That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 145 kcal per 100 g across 29,973 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 44 kcal | |
| Total fat L | 1.7 g | 2% |
| Saturated fat L | 0.5 g | 3% |
| Sodium L | 400 mg | 17% |
| Total carbohydrates L | 4.7 g | 2% |
| Dietary fiber | not reported | |
| Total sugars L | 4.6 g | |
| Added sugars L | 0.5 g | 1% |
| Protein L | 1.4 g | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14%
- Carbohydrates 47%
- Fat 39%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1.4 gabove the median for soups and sauces (median 1.3 g)
- Sugars4.6 gabove the median for soups and sauces (median 4 g)
- Fat1.7 gbelow the median for soups and sauces (median 4.2 g)
- Sodium400 mgbelow the median for soups and sauces (median 613 mg)
- Protein per 100 kcal3.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- ORO DI PARMA
- Barcode
- 4008100168466
- Quantity
- 400g
- Category
- groceries
- Packaging
- Can
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
tomato pieces, tomato paste, sunflower oil, salt, onions, sugar, basil, natural onion flavor,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: TomatoSunflower oilSaltOnionSugar
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|---|---|---|---|---|
| Sugo Napoletana (Pomodoro + Vegetables) Coppola Salerno | 44 | 1.4 g | 4.3 g | 1.9 g |
| Organic Pasta Sauce Hy-Vee | 44 | 0.88 g | 7.1 g | 1.8 g |
| Latin American Kitchen Hot Salsa Santa Maria | 44 | 1.5 g | 7.9 g | 0 g |
| Tomatensauce Klassisch SpreewaldRabe | 44 | 1.3 g | 8.2 g | 0.3 g |
| Organic Spaghetti Sauce Blue Parrot | 44 | 0.88 g | 9.7 g | 0 g |
| Sugo all’arrabbiata Primia | 44 | 1.6 g | 6.3 g | 1 g |
| Salsa di pomodoro datterino Gustibus | 44 | 1.4 g | 7.4 g | 1.7 g |
| Premium sauce Delallo | 44 | 1.8 g | 5.3 g | 1.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4008100168466. License: ODbL 1.0 (Open Food Facts). Source record dated April 21, 2026. Imported November 6, 2026.
Last updated: . Source description: "PASTASAUCE CLASSICO". Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.