Pasta Fruta Sabor Cola

Packaged product Grains and Pasta Haribo

Pasta Fruta Sabor Cola contains 360 kcal per 100 g.

Roughly 97% of its calories come from carbohydrates, with 3% from fat and 0.7% from protein (estimated with general energy factors).

That is close to the median for grains and pasta on FoodFactly (346 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

360kcal per 100 g
0.6 gprotein
87 gcarbohydrates
1 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 360 kcal
Total fat L 1 g 1%
Saturated fat L 1 g 5%
Sodium L 228 mg 10%
Total carbohydrates L 87 g 32%
Dietary fiber not reported
Total sugars L 58 g
Added sugars L 0 g 0%
Protein L 0.6 g 1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0.7%Carbohydrates: 97%Fat: 3%360kcal / 100 g
  • Protein 0.7%
  • Carbohydrates 97%
  • Fat 3%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0.6 gin the lowest quarter of grains and pasta (median 8 g)
  • Sugars58 gin the top quarter of grains and pasta (median 2.2 g)
  • Fat1 gin the lowest quarter of grains and pasta (median 2.9 g)
  • Saturated fat1 gabove the median for grains and pasta (median 0.53 g)
  • Sodium228 mgabove the median for grains and pasta (median 132 mg)
  • Protein per 100 kcal0.17 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Haribo
Barcode
8426617015954
Category
Grains and Pasta

Ingredients

PASTA BASTA COLA PICA (E) GELI S DULCES CON SA130R A COLA / Ingredientes: Azücar;jarabe de glucosa; almidôn de maiz; ht mec tante:jarabe de sorbitol; harina de trigo; acidulantes: éc do citrico, acido mélico; ?mulgente: monoglicéridos y diglicéridos de écidos grasos; agente de recubril nient 0: cera de carnauba; aroma;jarabe de caramelo, Consumir preferentemente antes d 'l fin de... (ver fecha impresa en esquina inferior derecha), Mantener en lugarfresco y seco,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8426617015954. License: ODbL 1.0 (Open Food Facts). Source record dated March 16, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Pasta Fruta Sabor Cola?

100 g of Pasta Fruta Sabor Cola has 360 kcal.

How much protein is in Pasta Fruta Sabor Cola?

Pasta Fruta Sabor Cola contains 0.6 g of protein per 100 g (1% of the 50 g Daily Value). About 0.7% of its calories come from protein. Compared with other grains and pasta, that is in the lowest quarter (median 8 g).

How many carbs are in Pasta Fruta Sabor Cola?

Pasta Fruta Sabor Cola has 87 g of total carbohydrates per 100 g, including 58 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pasta Fruta Sabor Cola?

Pasta Fruta Sabor Cola contains 1 g of fat per 100 g, of which 1 g is saturated (5% of the Daily Value).

How much sodium is in Pasta Fruta Sabor Cola?

100 g contains 228 mg of sodium, 10% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 16, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.