Passata di pomodoro bio
Packaged product Vegetables Bio Sapori
Passata di pomodoro bio contains 21 kcal per 100 g.
Roughly 74% of its calories come from carbohydrates, with 17% from protein and 9% from fat (estimated with general energy factors).
That is less energy than the typical item in vegetables on FoodFactly, where the median is 26 kcal per 100 g across 214 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 21 kcal | |
| Total fat L | 0.2 g | 0.3% |
| Saturated fat L | 0 g | 0% |
| Sodium L | 120 mg | 5% |
| Total carbohydrates L | 3.8 g | 1% |
| Dietary fiber L | 1.2 g | 4% |
| Total sugars L | 3 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 0.9 g | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17%
- Carbohydrates 74%
- Fat 9%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0.9 gin the lowest quarter of vegetables (median 1.2 g)
- Sugars3 gin the lowest quarter of vegetables (median 3.5 g)
- Sodium120 mgin the top quarter of vegetables (median 40 mg)
- Protein per 100 kcal4.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Bio Sapori
- Barcode
- 8032601209010
- Quantity
- 700 g
- Category
- Tomato pulps
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
POMODORO BIO, sale
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Loupaná rajčata Bassta | 21 | 1.3 g | 3.2 g | 0.5 g |
| Polpa di pomodoro Dico | 21 | 0.7 g | 3.6 g | 0.2 g |
| Pulpe de tomate BY'Ô | 21 | 1.5 g | 3.5 g | 0.1 g |
| Polpa di pomodoro italiano Origine Coop | 21 | 1.4 g | 3.3 g | 0.2 g |
| Pulpe de tomates en dés Florelli | 21 | 0.9 g | 3 g | 0.2 g |
| Pulpe de tomates Florelli | 21 | 0.9 g | 3 g | 0.2 g |
| Chopped Tomatoes Pomi | 21 | 1 g | 3 g | 0.5 g |
| Pulpe de Tomates pelées en dés (Lot de 3 x 400 g) Cora | 21 | 1 g | 2.9 g | 0.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8032601209010. License: ODbL 1.0 (Open Food Facts). Source record dated March 31, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.