How many calories are in Pasquier?

100 g of Pasquier has 417 kcal. Serving, 37.5 g (37.5 g): about 156 kcal.

How much protein is in Pasquier?

Pasquier contains 7.4 g of protein per 100 g (15% of the 50 g Daily Value), or 2.8 g in serving, 37.5 g (37.5 g). About 7% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 6.6 g).

How many carbs are in Pasquier?

Pasquier has 54 g of total carbohydrates per 100 g, including 2.8 g of fiber and 24 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pasquier?

Pasquier contains 19 g of fat per 100 g, of which 6.8 g is saturated (34% of the Daily Value).

How much sodium is in Pasquier?

100 g contains 328 mg of sodium, 14% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 23, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Pasquier

Packaged product Sweets and Desserts Pitch

Pasquier contains 417 kcal per 100 g. A serving, 37.5 g (37.5 g) provides about 156 kcal.

Roughly 52% of its calories come from carbohydrates, with 41% from fat and 7% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (385 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

417kcal per 100 g

7.4 gprotein

54 gcarbohydrates

19 gfat

156kcal in serving, 37.5 g (37.5 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	417 kcal
Total fat L	19 g	24%
Saturated fat L	6.8 g	34%
Sodium L	328 mg	14%
Total carbohydrates L	54 g	20%
Dietary fiber L	2.8 g	10%
Total sugars L	24 g
Protein L	7.4 g	15%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 7%
Carbohydrates 52%
Fat 41%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

Protein7.4 gabove the median for sweets and desserts (median 6.6 g)
Fat19 gabove the median for sweets and desserts (median 16.5 g)
Saturated fat6.8 gabove the median for sweets and desserts (median 4.3 g)
Sodium328 mgin the top quarter of sweets and desserts (median 280 mg)
Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: Pitch
Barcode: 3256549996787
Quantity: 300 g
Label serving: 37.5 g
Category: Brioche filled with chocolate
Nutri-Score: E as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Milka Cake and choc Milka	423	5.4 g	56.5 g	21 g
Girella Granella Motta	435	5.4 g	55 g	20 g
Cozonac with rum-chocolate cream Boromir	385	8.8 g	50.3 g	16.5 g
Pandorino Gateau	374	6.6 g	54 g	14 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 3256549996787. License: ODbL 1.0 (Open Food Facts). Source record dated July 23, 2026. Imported November 12, 2026.

Last updated: November 12, 2026. Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.