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Part de Banana Bread Nutella

Packaged product Bread and Baked Goods Migros

Part de Banana Bread Nutella contains 288 kcal per 100 g. A serving, 100.0 g (100 g) provides about 288 kcal.

Roughly 79% of its calories come from carbohydrates, with 14% from fat and 8% from protein (estimated with general energy factors).

That is close to the median for bread and baked goods on FoodFactly (286 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Part de Banana Bread Nutella by Migros, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
288kcal per 100 g
5 gprotein
52 gcarbohydrates
4 gfat
288kcal in serving, 100.0 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 288 kcal
Total fat L 4 g 5%
Saturated fat L 1 g 5%
Sodium not reported
Total carbohydrates L 52 g 19%
Dietary fiber L 1 g 4%
Total sugars L 32 g
Protein L 5 g 10%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 79%Fat: 14%288kcal / 100 g
  • Protein 8%
  • Carbohydrates 79%
  • Fat 14%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5 gin the lowest quarter of bread and baked goods (median 8.1 g)
  • Fiber1 gin the lowest quarter of bread and baked goods (median 2.4 g)
  • Sugars32 gin the top quarter of bread and baked goods (median 4 g)
  • Fat4 gbelow the median for bread and baked goods (median 7.1 g)
  • Saturated fat1 gbelow the median for bread and baked goods (median 1.6 g)
  • Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Migros
Barcode
7623186210556
Label serving
100.0 g
Category
Bread and Baked Goods

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Bulkie Rolls Food Lion 288 10 g 52.5 g 4.4 g
Cheese and onion muffins dinky Tesco 288 12.8 g 18 g 18.4 g
Dinner Rolls Cappello's 288 0 g 57.7 g 6.7 g
Crusty Golden Garlic Bread Emma Jane’s 288 7.6 g 39.2 g 10.8 g
Pepperoni & Mozzarella Roll Heinen’s 288 12.5 g 28.8 g 13.6 g
Mountain bread Mountain Bread 288 14 g 52 g 2 g
Kaiser Buns SuperOne Foods 288 9.1 g 54.5 g 3.8 g
Sausages Roll Woolworths 288 6.5 g 29 g 15.7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 7623186210556. License: ODbL 1.0 (Open Food Facts). Source record dated August 26, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Part de Banana Bread Nutella?

100 g of Part de Banana Bread Nutella has 288 kcal. Serving, 100.0 g (100 g): about 288 kcal.

How much protein is in Part de Banana Bread Nutella?

Part de Banana Bread Nutella contains 5 g of protein per 100 g (10% of the 50 g Daily Value), or 5 g in serving, 100.0 g (100 g). About 8% of its calories come from protein. Compared with other bread and baked goods, that is in the lowest quarter (median 8.1 g).

How many carbs are in Part de Banana Bread Nutella?

Part de Banana Bread Nutella has 52 g of total carbohydrates per 100 g, including 1 g of fiber and 32 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Part de Banana Bread Nutella?

Part de Banana Bread Nutella contains 4 g of fat per 100 g, of which 1 g is saturated (5% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated August 26, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.