Panna cotta amb mango

Packaged product Fruits Granja Armengol

Panna cotta amb mango contains 364 kcal per 100 g.

Roughly 79% of its calories come from fat, with 19% from carbohydrates and 2% from protein (estimated with general energy factors).

That is more energy than the typical item in fruits on FoodFactly, where the median is 192 kcal per 100 g across 41 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Panna cotta amb mango by Granja Armengol, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
364kcal per 100 g
1.8 gprotein
17.6 gcarbohydrates
31.8 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 364 kcal
Total fat L 31.8 g 41%
Saturated fat L 22.1 g 111%
Sodium L 28 mg 1%
Total carbohydrates L 17.6 g 6%
Dietary fiber not reported
Total sugars L 17.6 g
Protein L 1.8 g 4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2%Carbohydrates: 19%Fat: 79%364kcal / 100 g
  • Protein 2%
  • Carbohydrates 19%
  • Fat 79%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1.8 gin the lowest quarter of fruits (median 2.6 g)
  • Sugars17.6 gabove the median for fruits (median 16 g)
  • Fat31.8 gin the top quarter of fruits (median 12 g)
  • Saturated fat22.1 gin the top quarter of fruits (median 8.7 g)
  • Sodium28 mgin the lowest quarter of fruits (median 40 mg)
  • Protein per 100 kcal0.49 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Granja Armengol
Barcode
8436037001130
Category
Panna cottas with fruit coulis
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Panna Cotta amb Nabius Granja Armengol 364 1.8 g 17.6 g 31.8 g
Mango coconut panna cottas Waitrose 276 2.1 g 18.9 g 21.2 g
2 Panna Cotta Sauce aux Fruits Rouges Toupargel 259 0.9 g 23 g 18 g
Panna cotta Chef Dessert 253 2.4 g 33.3 g 11.4 g
Panna cotta framboise Bontà Divina 250 3.1 g 25 g 14 g
Panna Cotta Edeka 248 3.6 g 25 g 13.5 g
Panna cotta sur lit de fruit de la passion x 2 Délisse 248 3.4 g 29 g 12 g
Panna cotta framboise U 243 3.8 g 31 g 6.6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8436037001130. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Panna cotta amb mango?

100 g of Panna cotta amb mango has 364 kcal.

How much protein is in Panna cotta amb mango?

Panna cotta amb mango contains 1.8 g of protein per 100 g (4% of the 50 g Daily Value). About 2% of its calories come from protein. Compared with other fruits, that is in the lowest quarter (median 2.6 g).

How many carbs are in Panna cotta amb mango?

Panna cotta amb mango has 17.6 g of total carbohydrates per 100 g, including 17.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Panna cotta amb mango?

Panna cotta amb mango contains 31.8 g of fat per 100 g, of which 22.1 g is saturated (111% of the Daily Value).

How much sodium is in Panna cotta amb mango?

100 g contains 28 mg of sodium, 1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.