Pane per Tramezzini

Packaged product Other Foods Certossa

Pane per Tramezzini contains 244 kcal per 100 g. A serving, 1 slice, 70 g (70 g) provides about 171 kcal.

Roughly 76% of its calories come from carbohydrates, with 13% from protein and 10% from fat (estimated with general energy factors).

That is close to the median for other foods on FoodFactly (270 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Pane per Tramezzini by Certossa, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
244kcal per 100 g
7.9 gprotein
45.4 gcarbohydrates
2.7 gfat
171kcal in serving, 1 slice, 70 g (70 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 244 kcal
Total fat L 2.7 g 3%
Saturated fat L 0.5 g 3%
Sodium L 1,130 mg 49%
Total carbohydrates L 45.4 g 17%
Dietary fiber L 3 g 11%
Total sugars L 9.9 g
Added sugars L 0 g 0%
Protein L 7.9 g 16%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 76%Fat: 10%244kcal / 100 g
  • Protein 13%
  • Carbohydrates 76%
  • Fat 10%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7.9 gabove the median for other foods (median 6.9 g)
  • Fiber3 gabove the median for other foods (median 1.8 g)
  • Sugars9.9 gabove the median for other foods (median 3.5 g)
  • Fat2.7 gbelow the median for other foods (median 6.4 g)
  • Saturated fat0.5 gbelow the median for other foods (median 1.9 g)
  • Sodium1,130 mgin the top quarter of other foods (median 236 mg)
  • Protein per 100 kcal3.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Certossa
Barcode
20084912
Label serving
1 slice (70 g)
Category
Other Foods
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

tramezzini - type "0" bread with fresh milk and 2% olive oil, ingredients: soft wheat flour type "o", water, 3.8% pasteurized whole fresh milk, 2% olive oil, dextrose, salt, yeast, malted wheat flour, soy flour, treated with ethyl alcohol,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkOlive oilSaltYeastWheat flour

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pane per Tramezzini?

100 g of Pane per Tramezzini has 244 kcal. Serving, 1 slice, 70 g (70 g): about 171 kcal.

How much protein is in Pane per Tramezzini?

Pane per Tramezzini contains 7.9 g of protein per 100 g (16% of the 50 g Daily Value), or 5.5 g in serving, 1 slice, 70 g (70 g). About 13% of its calories come from protein. Compared with other other foods, that is above the median (median 6.9 g).

How many carbs are in Pane per Tramezzini?

Pane per Tramezzini has 45.4 g of total carbohydrates per 100 g, including 3 g of fiber and 9.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pane per Tramezzini?

Pane per Tramezzini contains 2.7 g of fat per 100 g, of which 0.5 g is saturated (3% of the Daily Value).

How much sodium is in Pane per Tramezzini?

100 g contains 1,130 mg of sodium, 49% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 8, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 20084912. License: ODbL 1.0 (Open Food Facts). Source record dated April 8, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.