Pan Integral

Packaged product Other Foods Fit Cook

Pan Integral contains 281 kcal per 100 g. A serving, 1 slice, 32 g (32 g) provides about 90 kcal.

Roughly 62% of its calories come from carbohydrates, with 25% from fat and 13% from protein (estimated with general energy factors).

That is more energy than the typical item in other foods on FoodFactly, where the median is 254 kcal per 100 g across 511,115 products.

100 g provides 17% of the Daily Value for zinc and 12% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pan Integral by Fit Cook, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
281kcal per 100 g
8.4 gprotein
40.6 gcarbohydrates
7.2 gfat
90kcal in serving, 1 slice, 32 g (32 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 281 kcal
Total fat L 7.2 g 9%
Saturated fat L 2.5 g 13%
Sodium L 222 mg 10%
Total carbohydrates L 40.6 g 15%
Dietary fiber L 7.5 g 27%
Total sugars L 0 g
Protein L 8.4 g 17%
Vitamin A L 0 µg0%
Calcium L 103 mg8%
Iron L 2.2 mg12%
Zinc L 1.9 mg17%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 62%Fat: 25%281kcal / 100 g
  • Protein 13%
  • Carbohydrates 62%
  • Fat 25%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Zinc17%Iron12%Calcium8%Vitamin A0%

Nutritional insights

  • Protein8.4 gabove the median for other foods (median 7.4 g)
  • Fiber7.5 gin the top quarter of other foods (median 1.8 g)
  • Sugars0 gin the lowest quarter of other foods (median 3.2 g)
  • Fat7.2 gabove the median for other foods (median 6.6 g)
  • Saturated fat2.5 gabove the median for other foods (median 2 g)
  • Sodium222 mgbelow the median for other foods (median 248 mg)
  • Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Fit Cook
Barcode
7709153094883
Label serving
1 slice (32 g)
Category
Other Foods

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 7709153094883. License: ODbL 1.0 (Open Food Facts). Source record dated February 10, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Pan Integral?

100 g of Pan Integral has 281 kcal. Serving, 1 slice, 32 g (32 g): about 90 kcal.

How much protein is in Pan Integral?

Pan Integral contains 8.4 g of protein per 100 g (17% of the 50 g Daily Value), or 2.7 g in serving, 1 slice, 32 g (32 g). About 13% of its calories come from protein. Compared with other other foods, that is above the median (median 7.4 g).

How many carbs are in Pan Integral?

Pan Integral has 40.6 g of total carbohydrates per 100 g, including 7.5 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pan Integral?

Pan Integral contains 7.2 g of fat per 100 g, of which 2.5 g is saturated (13% of the Daily Value).

What vitamins and minerals does Pan Integral contain?

Per 100 g, the most notable amounts relative to the Daily Value are zinc (17% DV) and iron (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Pan Integral?

100 g contains 222 mg of sodium, 10% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated February 10, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.