Palitos de Chocolate
Packaged product Sweets and Desserts Pingo Doce
Palitos de Chocolate contains 514 kcal per 100 g.
Roughly 51% of its calories come from carbohydrates, with 44% from fat and 5% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (506 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 514 kcal | |
| Total fat L | 25.2 g | 32% |
| Saturated fat L | 13.8 g | 69% |
| Sodium L | 80 mg | 3% |
| Total carbohydrates L | 64.5 g | 23% |
| Dietary fiber L | 2.1 g | 8% |
| Total sugars L | 40 g | |
| Added sugars L | 54.9 g | 110% |
| Protein L | 6.4 g | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 51%
- Fat 44%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6.4 gabove the median for sweets and desserts (median 6 g)
- Fiber2.1 gbelow the median for sweets and desserts (median 2.6 g)
- Sugars40 gin the top quarter of sweets and desserts (median 34 g)
- Fat25.2 gbelow the median for sweets and desserts (median 25.8 g)
- Saturated fat13.8 gabove the median for sweets and desserts (median 13.5 g)
- Sodium80 mgin the lowest quarter of sweets and desserts (median 133 mg)
- Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Pingo Doce
- Barcode
- 5601009975334
- Quantity
- 150g
- Category
- Wafers
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Açúcar, farinha de trigo, manteiga de cacau, matérias gordas vegetais (girassol, palma), pasta de cacau, leite magro em pó, xarope de glicose, butteroil (contém leite), emulsionante (lecitina de soja), sal, levedantes (hidrogenocar - bonato de sódio, hidrogenocarbonato de amónio), aroma.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarWheat flourCocoa butterGlucose syrupSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Napolitanke Kraš | 514 | 5 g | 57 g | 29 g |
| Maxi Chocolate Knusprige Waffeln Loacker | 514 | 8.6 g | 55 g | 28 g |
| Pistachio Wafer Rosso Branco | 514 | 6.1 g | 59.2 g | 29.5 g |
| Chocolaterie Dark Chocolate Wafers Loacker | 514 | 7.5 g | 53 g | 29 g |
| Galleta artichoco Artiach | 514 | 7 g | 61 g | 26 g |
| Wafer Chocolate e Avelã Continente | 514 | 4.4 g | 66.9 g | 25.1 g |
| B. waffy choco Britannia | 514 | 6.5 g | 67.2 g | 24.3 g |
| Choco DUO - bolachas de manteiga com chocolate preto Aurada | 514 | 6.4 g | 57.1 g | 27.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5601009975334. License: ODbL 1.0 (Open Food Facts). Source record dated March 31, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.