Påleggssjokolade
Packaged product Sweets and Desserts Coop
Påleggssjokolade contains 533 kcal per 100 g.
Roughly 51% of its calories come from fat, with 45% from carbohydrates and 4% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (552 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 533 kcal | |
| Total fat L | 30 g | 38% |
| Saturated fat L | 18 g | 90% |
| Sodium L | 124 mg | 5% |
| Total carbohydrates L | 59 g | 21% |
| Dietary fiber | not reported | |
| Total sugars L | 58 g | |
| Protein L | 5.3 g | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 45%
- Fat 51%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5.3 gbelow the median for sweets and desserts (median 5.5 g)
- Sugars58 gin the top quarter of sweets and desserts (median 46.6 g)
- Fat30 gin the lowest quarter of sweets and desserts (median 35.6 g)
- Saturated fat18 gin the top quarter of sweets and desserts (median 7.6 g)
- Sodium124 mgin the top quarter of sweets and desserts (median 40 mg)
- Protein per 100 kcal0.99 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Coop
- Barcode
- 7340191114012
- Quantity
- 2 x 120g
- Category
- Chocolate spreads
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sukker, kakaosmør*, helmelkpulver, kakaomasse* (kakaobønner: Vest-Afrika), mysepulver (melk), emulgator (E 322 solsikke), salt. Kan inneholde spor av _peanøtter_. Minst 30% kakaotørrstoff i sjokoladen. *Rainforest Alliance sertifisert, ra.org
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarCocoa butterSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Schoko-Zartbitter Eisblümerl Naturkost | 533 | 6.1 g | 49 g | 33 g |
| Chocolate Spread Parve Hashahar Hashahar H'aole | 533 | 0 g | 66.7 g | 26.7 g |
| Nutella Ferrero | 533 | 6.3 g | 57.5 g | 30.9 g |
| Zartbitter Creme Brinkers | 533 | 6.3 g | 39 g | 37 g |
| Lino Lada Gold Lino Lada | 533 | 6.2 g | 57 g | 30 g |
| Nocilla noir Nocilla | 533 | 4.6 g | 54 g | 32 g |
| Crema de cacao Intermón Oxfam | 533 | 4 g | 59 g | 34.5 g |
| Crema Pan di Stelle Barilla | 533 | 7.3 g | 53.1 g | 31.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7340191114012. License: ODbL 1.0 (Open Food Facts). Source record dated May 6, 2024. Imported November 8, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.