Pai Natal de chocolate
Packaged product Sweets and Desserts Regina
Data check: the calories do not match the protein, carbohydrate and fat values. The source data may contain an error, so treat these values with caution.
Pai Natal de chocolate contains 262 kcal per 100 g.
Roughly 57% of its calories come from fat, with 42% from carbohydrates and 1% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 543 kcal per 100 g across 3,704 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 262 kcal | |
| Total fat L | 35.1 g | 45% |
| Saturated fat L | 1.5 g | 7% |
| Cholesterol L | 5.4 mg | 2% |
| Sodium L | 18.4 mg | 0.8% |
| Total carbohydrates L | 58.5 g | 21% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 58.5 g | |
| Added sugars L | 56.3 g | 113% |
| Protein L | 1.7 g | 3% |
| Vitamin A L | 28.2 µg | 3% |
| Vitamin C L | 0.24 mg | 0.3% |
| Vitamin D L | 0.036 µg | 0.2% |
| Vitamin E L | 0.65 mg | 4% |
| Thiamin (B1) L | 0.012 mg | 1% |
| Riboflavin (B2) L | 0.1 mg | 8% |
| Niacin (B3) L | 0.044 mg | 0.3% |
| Pantothenic acid (B5) L | 0.17 mg | 3% |
| Vitamin B6 L | 0.018 mg | 1% |
| Folate (B9) L | 3.8 µg | 0.9% |
| Vitamin B12 L | 0.15 µg | 6% |
| Calcium L | 58.5 mg | 4% |
| Iron L | 0.063 mg | 0.3% |
| Magnesium L | 6.2 mg | 1% |
| Phosphorus L | 45.4 mg | 4% |
| Potassium L | 80.3 mg | 2% |
| Zinc L | 0.21 mg | 2% |
| Copper L | 0.006 mg | 0.7% |
| Manganese L | 0.006 mg | 0.3% |
| Selenium L | 3.4 µg | 6% |
| Iodine L | 4.5 µg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 1%
- Carbohydrates 42%
- Fat 57%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1.7 gin the lowest quarter of sweets and desserts (median 6.5 g)
- Fiber0 gin the lowest quarter of sweets and desserts (median 2.6 g)
- Sugars58.5 gin the top quarter of sweets and desserts (median 48 g)
- Fat35.1 gabove the median for sweets and desserts (median 33.3 g)
- Saturated fat1.5 gin the lowest quarter of sweets and desserts (median 19 g)
- Sodium18.4 mgin the lowest quarter of sweets and desserts (median 72 mg)
- Protein per 100 kcal0.66 gprotein density, useful for comparing foods with different calorie levels
- Water0.25 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Carotenoids (1)
| Beta-carotene L | 3.4 µg |
|---|
Other components (2)
| Water L | 0.25 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Regina
- Barcode
- 5601055000424
- Quantity
- 15 g
- Category
- Chocolates
- Packaging
- Metal,Recyclable Metals,Aluminium
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
açúcar, manteiga de cacau, pasta de cacau, leite em pó, soro de leite em pó, manteiga concentrada, emulsionante (lecitina de soja), aroma (baunilha).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarCocoa butter
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5601055000424. License: ODbL 1.0 (Open Food Facts). Source record dated March 31, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 70/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.