Pacific organic vegetable broth
Packaged product Meals and Dishes Pacific
Pacific organic vegetable broth contains 4 kcal per 100 g. A serving, 1 cup, 240 ml (240 g) provides about 10 kcal.
Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).
That is less energy than the typical item in meals and dishes on FoodFactly, where the median is 76 kcal per 100 g across 1,958 products.
100 g provides 17% of the Daily Value for Vitamin A.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 4 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 221 mg | 10% |
| Total carbohydrates L | 1.3 g | 0.5% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0.85 g | |
| Added sugars L | 0.4 g | 0.8% |
| Protein L | 0 g | 0% |
| Vitamin A L | 156 µg | 17% |
| Vitamin C L | 0 mg | 0% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 4 mg | 0.3% |
| Iron L | 0 mg | 0% |
| Potassium L | 34 mg | 0.7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0 gin the lowest quarter of meals and dishes (median 1.5 g)
- Fiber0 gin the lowest quarter of meals and dishes (median 1.5 g)
- Sugars0.85 gin the lowest quarter of meals and dishes (median 5.2 g)
- Fat0 gin the lowest quarter of meals and dishes (median 3.4 g)
- Saturated fat0 gin the lowest quarter of meals and dishes (median 0.42 g)
- Sodium221 mgin the lowest quarter of meals and dishes (median 400 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 0 kcal | 4 kcal |
| Protein | 0 g | 0 g |
| Carbohydrates | 3 g | 1.3 g |
| Fat | 0 g | 0 g |
| Fiber | 0.4 g | 0 g |
| Sugars | 2 g | 0.85 g |
| Sodium | 560 mg | 221 mg |
Product details
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Beef flavored broth, beef Hy-Vee | 4 | 0.83 g | 0.42 g | 0 g |
| Beef broth, beef Simply Balanced | 4 | 0.82 g | 0 g | 0 g |
| Organic vegetable stock Emeril's | 4 | 0 g | 0.83 g | 0 g |
| Broth beef Meijer | 4 | 0.82 g | 0 g | 0 g |
| Organic vegetable broth, vegetable Star Markets Co. | 4 | 0 g | 0.83 g | 0 g |
| Beef Broth Lowe's Food Stores Inc. | 4 | 0.42 g | 0.42 g | 0 g |
| Gemüse Bouillon Pulver Knorr | 4 | 0.5 g | 0.6 g | 0.5 g |
| Gemüsebrühe Bio Bleibwacker | 4 | 0 g | 0.7 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2771917. License: CC0 1.0 (U.S. public domain). Source record dated June 29, 2026. Imported November 6, 2026.
- Open Food Facts, record 0052603054102. License: ODbL 1.0 (Open Food Facts). Source record dated September 3, 2025. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.