Ovenpasta ham-kaas
Packaged product Spices, Herbs and Condiments Knorr
Ovenpasta ham-kaas contains 403 kcal per 100 g. A serving, 418 g (418 g) provides about 1,685 kcal.
Roughly 60% of its calories come from carbohydrates, with 34% from fat and 6% from protein (estimated with general energy factors).
That is more energy than the typical item in spices, herbs and condiments on FoodFactly, where the median is 250 kcal per 100 g across 117 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 403 kcal | |
| Total fat L | 15 g | 19% |
| Saturated fat L | 7.9 g | 40% |
| Sodium L | 3,440 mg | 150% |
| Total carbohydrates L | 60 g | 22% |
| Dietary fiber L | 1 g | 4% |
| Total sugars L | 3.5 g | |
| Added sugars L | 3.3 g | 7% |
| Protein L | 6.2 g | 12% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 60%
- Fat 34%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6.2 gbelow the median for spices, herbs and condiments (median 7.7 g)
- Fiber1 gin the lowest quarter of spices, herbs and condiments (median 7.9 g)
- Sugars3.5 gbelow the median for spices, herbs and condiments (median 9.4 g)
- Fat15 gin the top quarter of spices, herbs and condiments (median 4.1 g)
- Saturated fat7.9 gin the top quarter of spices, herbs and condiments (median 0.7 g)
- Sodium3,440 mgbelow the median for spices, herbs and condiments (median 6,800 mg)
- Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Knorr
- Barcode
- 8710522987766
- Quantity
- 60 gram
- Label serving
- 418 g
- Category
- Mixtures of herbs and spices
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Gemodificeerd aardappelzetmeel, palmvet, rijstebloem, aroma, aardappelzetmeel, gejodeerd zout, gehydrolyseerde plantaardige eiwitten, mineraalzout (kalium), gedroogde glucosestroop, suiker, kruiden (bieslook¹, oregano), maïsolie, MELKEIWITTEN, gistextract, specerijen (nootmuskaat, peper)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: RiceSaltGlucose syrupSugarYeast
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8710522987766. License: ODbL 1.0 (Open Food Facts). Source record dated June 29, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.