Ovaltine
Packaged product Sweets and Desserts A
Ovaltine contains 395 kcal per 100 g.
Roughly 80% of its calories come from carbohydrates, with 17% from fat and 3% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (373 kcal per 100 g).
100 g provides 240% of the Daily Value for Pantothenic acid (B5), 141% of the Daily Value for Niacin (B3) and 117% of the Daily Value for Vitamin A.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 395 kcal | |
| Total fat L | 7.5 g | 10% |
| Saturated fat L | 7 g | 35% |
| Sodium L | 270 mg | 12% |
| Total carbohydrates L | 80 g | 29% |
| Dietary fiber L | 2.3 g | 8% |
| Total sugars L | 50 g | |
| Protein L | 3 g | 6% |
| Vitamin A L | 1,050 µg | 117% |
| Vitamin D L | 5.3 µg | 27% |
| Vitamin E L | 3.3 mg | 22% |
| Niacin (B3) L | 22.5 mg | 141% |
| Pantothenic acid (B5) L | 12 mg | 240% |
| Calcium L | 950 mg | 73% |
| Iron L | 11 mg | 61% |
| Magnesium L | 220 mg | 52% |
| Phosphorus L | 330 mg | 26% |
| Zinc L | 7 mg | 64% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 80%
- Fat 17%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3 gin the lowest quarter of sweets and desserts (median 20 g)
- Fiber2.3 gin the lowest quarter of sweets and desserts (median 28.3 g)
- Sugars50 gin the top quarter of sweets and desserts (median 0.8 g)
- Fat7.5 gbelow the median for sweets and desserts (median 11 g)
- Sodium270 mgin the top quarter of sweets and desserts (median 24 mg)
- Protein per 100 kcal0.76 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- A
- Barcode
- 7612100921012
- Quantity
- 400 g e
- Category
- Cocoa powders
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Glucose syrup, sugar, malt extract, vegetable oil, cocoa powder, 5 minerals (calcium, magnesium, phosphorus, iron, zinc), skimmed milk powder, salt, dipotassium hydrogen phosphate, emulsifier (E471, E472e, sodium caseinate), 10 vitamins (niacin, A, B5, E, D, B1, B6, B2, folic acid, B12), sodium tripolyphosphate, vanillin.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Glucose syrupSugarSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cacao en polvo HSN | 395 | 23 g | 16 g | 21 g |
| Cacao en poudre Metro Chef | 395 | 22 g | 16 g | 22 g |
| Cacao en poudre Zàini | 396 | 6.5 g | 69.7 g | 7.7 g |
| Poudre pur cacao non sucré Marque Repère | 396 | 21 g | 16 g | 22 g |
| Cacao non sucré Marque Repère | 396 | 21 g | 16 g | 22 g |
| Cacao Crastan | 396 | 7.9 g | 68.5 g | 7.6 g |
| Cacao amaro in polvere Belbake | 396 | 22 g | 14.3 g | 21 g |
| Cacao amaro Despar | 396 | 22 g | 14 g | 21 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7612100921012. License: ODbL 1.0 (Open Food Facts). Source record dated February 15, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.