Original Yogurt Drink, Original
Packaged product Dairy and Eggs ZDAN
Original Yogurt Drink, Original contains 52 kcal per 100 g. A typical serving of 8 fl oz (241 g) provides about 125 kcal.
Roughly 69% of its calories come from fat, with 18% from protein and 12% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 80 kcal per 100 g across 845 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 52 kcal | |
| Total fat L | 4.2 g | 5% |
| Saturated fat L | 2.5 g | 12% |
| Trans fat L | 0 g | |
| Cholesterol L | 15 mg | 5% |
| Sodium L | 315 mg | 14% |
| Total carbohydrates L | 1.7 g | 0.6% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 1.7 g | |
| Protein L | 2.5 g | 5% |
| Vitamin C L | 0.2 mg | 0.2% |
| Calcium L | 46 mg | 4% |
| Iron L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18%
- Carbohydrates 12%
- Fat 69%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2.5 gin the lowest quarter of dairy and eggs (median 4 g)
- Sugars1.7 gin the lowest quarter of dairy and eggs (median 8.7 g)
- Fat4.2 gin the top quarter of dairy and eggs (median 1.2 g)
- Saturated fat2.5 gin the top quarter of dairy and eggs (median 0.59 g)
- Sodium315 mgin the top quarter of dairy and eggs (median 47 mg)
- Protein per 100 kcal4.8 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 166 IU |
|---|
Ingredients
CULTURED PASTEURIZED SKIM MILK, WATER, CREAM, WHEY PROTEIN CONCENTRATE, TAPIOCA & CORN STARCH, SALT, CARRAGEENAN AND POTASSIUM SORBATE.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Greek Nonfat Yogurt, Peach DANNON | 53 | 8 g | 5.3 g | 0 g |
| Plain Original Fat Free Yogurt, Plain BEST CHOICE | 53 | 4.1 g | 8.8 g | 0 g |
| Strawberry Banana Light Fat Free Yogurt, Strawberry Banana BEST CHOICE | 53 | 2.9 g | 9.4 g | 0 g |
| Strawberry Lite Nonfat Yogurt, Strawberry HARRIS TEETER | 53 | 3.5 g | 8.8 g | 0 g |
| Plain Lite Nonfat Yogurt, Plain HARRIS TEETER | 53 | 4.4 g | 8.8 g | 0 g |
| Blueberry Lite Nonfat Yogurt, Blueberry HARRIS TEETER | 53 | 3.5 g | 9.4 g | 0 g |
| Peach Lite Nonfat Yogurt, Peach HARRIS TEETER | 53 | 3.5 g | 8.8 g | 0 g |
| Plain Nonfat Yogurt, Plain URBAN MEADOW | 53 | 5.3 g | 7.7 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2214853. License: CC0 1.0 (U.S. public domain). Source record dated November 11, 2021. Imported November 6, 2026.
Last updated: . Source description: "ORIGINAL YOGURT DRINK, ORIGINAL". Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.