Original Sliced Bacon, Original
Original Sliced Bacon, Original contains 462 kcal per 100 g. A typical serving of 1 slice (13 g) provides about 60 kcal.
Roughly 67% of its calories come from fat, with 33% from protein and 0% from carbohydrates (estimated with general energy factors).
That is close to the median for meat on FoodFactly (467 kcal per 100 g).
100 g provides 15% of the Daily Value for iron.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 462 kcal | |
| Total fat L | 34.6 g | 44% |
| Saturated fat L | 11.5 g | 58% |
| Trans fat L | 0 g | |
| Cholesterol L | 269 mg | 90% |
| Sodium L | 2,500 mg | 109% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Protein L | 38.5 g | 77% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 0 mg | 0% |
| Iron L | 2.8 mg | 15% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 33%
- Fat 67%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein38.5 gin the top quarter of meat (median 27.3 g)
- Fat34.6 gbelow the median for meat (median 35.7 g)
- Saturated fat11.5 gbelow the median for meat (median 13.3 g)
- Sodium2,500 mgin the top quarter of meat (median 1,500 mg)
- Protein per 100 kcal8.3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 0 IU |
|---|
Product details
- Brand
- KUNZLER
- Barcode
- 0071755026713
- Label serving
- 1 slice,
- Category
- Bacon, Sausages & Ribs
Ingredients
CURED WITH: WATER, SALT, SUGAR, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, NATURAL FLAVORINGS, SODIUM NITRITE.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Thick Slice Center Cut Uncured Bacon WEGMANS | 462 | 38.5 g | 0 g | 38.5 g |
| Center Cut Uncured Bacon WEGMANS | 462 | 38.5 g | 0 g | 38.5 g |
| Applewood Smoked Bacon, Applewood Smoked SUGARDALE | 462 | 38.5 g | 7.7 g | 34.6 g |
| Hickory Smoked Butcher Cut Thick Sliced Bacon, Hickory Smoked ELLIOTT'S | 462 | 30.8 g | 0 g | 38.5 g |
| Lower Sodium Sliced Bacon KUNZLER | 462 | 38.5 g | 0 g | 34.6 g |
| Hickory Smoked Sliced Bacon, Hickory Smoked HEINEN'S | 462 | 23.1 g | 7.7 g | 34.6 g |
| Hickory Smoked Uncured Sliced Bacon, Hickory Smoked HEINEN'S | 462 | 15.4 g | 7.7 g | 38.5 g |
| Chopped Uncooked Premium Bacon Hardwood Smoked Precut Bacon Pieces, Chopped Uncooked Premium Bacon Hardwood Smoked JIMMY DEAN | 464 | 8.9 g | 0 g | 48.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2217033. License: CC0 1.0 (U.S. public domain). Source record dated November 16, 2021. Imported November 6, 2026.
Last updated: . Source description: "ORIGINAL SLICED BACON, ORIGINAL". Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.