Original

Packaged product Dairy and Eggs Pro Activ

Original contains 314 kcal per 100 g. A serving, 1 portion, 225 g (225 g) provides about 707 kcal.

Roughly 99% of its calories come from fat, with 0.6% from protein and 0.6% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 742 kcal per 100 g across 1,737 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Original by Pro Activ, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
314kcal per 100 g
0.5 gprotein
0.5 gcarbohydrates
35 gfat
707kcal in serving, 1 portion, 225 g (225 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 314 kcal
Total fat L 35 g 45%
Saturated fat L 7.6 g 38%
Sodium L 79 mg 3%
Total carbohydrates L 0.5 g 0.2%
Dietary fiber not reported
Total sugars L 0.5 g
Added sugars L 0 g 0%
Protein L 0.5 g 1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0.6%Carbohydrates: 0.6%Fat: 99%314kcal / 100 g
  • Protein 0.6%
  • Carbohydrates 0.6%
  • Fat 99%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0.5 gbelow the median for dairy and eggs (median 0.6 g)
  • Sugars0.5 gbelow the median for dairy and eggs (median 0.6 g)
  • Fat35 gin the lowest quarter of dairy and eggs (median 82 g)
  • Saturated fat7.6 gin the lowest quarter of dairy and eggs (median 53 g)
  • Sodium79 mgabove the median for dairy and eggs (median 20 mg)
  • Protein per 100 kcal0.16 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Pro Activ
Barcode
8719200254244
Quantity
225 g
Label serving
1 portion (225 g)
Category
Butters
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Voda, rastlinska olja (repično, sončnično, laneno), estri rastlinskih sterolov 9%, kokosova mast, sol (0,2%) emulgator (lecitini), naravna aroma, vitamini (A, D), Prosti rastlinski steroli 5,4%.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltRapeseed (canola) oil

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FoodCaloriesProteinCarbsFat
Becel Classic Flora 315 0.5 g 0.5 g 35 g
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Beurre Becel 319 0.5 g 1.6 g 35 g
Butter Benecol 320 0.1 g 1 g 35 g
Brummel & Brown Butter Spread Brummel & Brown 300 0 g 6.7 g 33.3 g
Hvidløgs Baguettes / Hvitløks-Baguetter First Price 284 6.8 g 42 g 9.3 g
I can't believe it's not butter! Upfield 346 0 g 0.5 g 39 g
Butter Tesco 282 0.1 g 0.5 g 31 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Original?

100 g of Original has 314 kcal. Serving, 1 portion, 225 g (225 g): about 707 kcal.

How much protein is in Original?

Original contains 0.5 g of protein per 100 g (1% of the 50 g Daily Value), or 1.1 g in serving, 1 portion, 225 g (225 g). About 0.6% of its calories come from protein. Compared with other dairy and eggs, that is below the median (median 0.6 g).

How many carbs are in Original?

Original has 0.5 g of total carbohydrates per 100 g, including 0.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Original?

Original contains 35 g of fat per 100 g, of which 7.6 g is saturated (38% of the Daily Value).

How much sodium is in Original?

100 g contains 79 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 1, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8719200254244. License: ODbL 1.0 (Open Food Facts). Source record dated October 1, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.