Original Philly Beef Sandwich Steaks
Packaged product Poultry Original Philly
Original Philly Beef Sandwich Steaks contains 170 kcal per 100 g. A 8 OZ SERVING, Varied Servings Per Container (224 g) provides about 381 kcal.
Roughly 53% of its calories come from protein, with 47% from fat and 0% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in poultry on FoodFactly, where the median is 196 kcal per 100 g across 579 products.
100 g provides 12% of the Daily Value for iron.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 170 kcal | |
| Total fat L | 8.8 g | 11% |
| Saturated fat L | 3.5 g | 18% |
| Trans fat L | 0.39 g | |
| Cholesterol L | 59.1 mg | 20% |
| Sodium L | 53.2 mg | 2% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Protein L | 22.5 g | 45% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 12.6 mg | 1% |
| Iron L | 2.2 mg | 12% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 53%
- Fat 47%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein22.5 gin the top quarter of poultry (median 17.9 g)
- Fat8.8 gbelow the median for poultry (median 12.5 g)
- Saturated fat3.5 gbelow the median for poultry (median 4 g)
- Sodium53.2 mgbelow the median for poultry (median 62 mg)
- Protein per 100 kcal13.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Original Philly
- Barcode
- 10616952110086
- Label serving
- 8 OZ SERVING, Varied Servings Per Container
- Category
- Meat/Poultry/Other Animals Unprepared/Unprocessed
Ingredients
Beef.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pork Loin Bone In Center Cut Tender In False Lean Removed *All Natural Prairie Fresh Natural | 170 | 20.5 g | 0 g | 8.9 g |
| Boneless Pork Loin Strap Off 8 up Prairie Fresh® Natural | 170 | 22 g | 0 g | 9 g |
| Pork Loin Bone In French Cut Style 10 Rib Center False Lean Removed Prairie Fresh | 170 | 20.5 g | n/a | 8.9 g |
| Pork Riblets Publix | 170 | 18.8 g | 0 g | 9.8 g |
| Pork Riblets Prairie Fresh | 170 | 18.8 g | 0 g | 9.8 g |
| Pork Loin Bone In Center Cut False Lean Removed 1/8" Tender In Publix | 170 | 20.5 g | 0 g | 8.9 g |
| Pork Loin Bone In Center Cut Tender Out 10 Up False Lean Removed 1/8" Trim Prairie Fresh | 170 | 20.5 g | 0 g | 8.9 g |
| Pork Loin Bone In Center Cut Rib Center Prairie Fresh | 170 | 20.5 g | 0 g | 8.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2718865. License: CC0 1.0 (U.S. public domain). Source record dated November 1, 2024. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.