Organic Plant Based Milk
Packaged product Dairy and Eggs Ripple
Organic Plant Based Milk contains 21 kcal per 100 g. A serving, 240 ml (240 g) provides about 50 kcal.
Roughly 49% of its calories come from protein, with 40% from carbohydrates and 11% from fat (estimated with general energy factors).
That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 49 kcal per 100 g across 445 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 20.8 kcal | |
| Total fat L | 0.21 g | 0.3% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 41.7 mg | 2% |
| Total carbohydrates L | 1.7 g | 0.6% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 1.3 g | |
| Added sugars L | 1.3 g | 3% |
| Protein L | 2.1 g | 4% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 17.5 mg | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 49%
- Carbohydrates 40%
- Fat 11%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2.1 gin the top quarter of dairy and eggs (median 0.8 g)
- Fiber0 gin the lowest quarter of dairy and eggs (median 0.5 g)
- Sugars1.3 gbelow the median for dairy and eggs (median 2.5 g)
- Fat0.21 gin the lowest quarter of dairy and eggs (median 2 g)
- Saturated fat0 gin the lowest quarter of dairy and eggs (median 0.3 g)
- Sodium41.7 mgbelow the median for dairy and eggs (median 41.7 mg)
- Protein per 100 kcal10 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Ripple
- Barcode
- 0810029770576
- Quantity
- 8 fl oz
- Label serving
- 240 mL
- Category
- Milk substitutes
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Nondairy Coconut Milk Unsweetened Orginal Higher Harvest By HEB | 21 | 0.42 g | 0.42 g | 2.1 g |
| Bio-Drink Mandel SPAR veggie | 21 | 0.7 g | 1.2 g | 1.4 g |
| Simple almond milk mooala organic | 21 | 0.84 g | 0.84 g | 1.7 g |
| Vegan Coconut Muller | 20 | 0.1 g | 2.4 g | 1.1 g |
| Bevanda A Base Di Albume D'uovo le Naturelle BON GIORNO | 20 | 3 g | 0.9 g | 0 g |
| Bebida vegetal de almendras zero El Almendro | 20 | 0.6 g | 0.5 g | 1.8 g |
| Almendras y avena Blue Diamond Almonds | 20 | 0.5 g | 1.6 g | 1.1 g |
| Coconut Plant-Based Drink, Natural dmBio | 22 | 0.5 g | 1 g | 1.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0810029770576. License: ODbL 1.0 (Open Food Facts). Source record dated July 24, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.