Organic crushed tomatoes with basil
Packaged product Vegetables
Organic crushed tomatoes with basil contains 31 kcal per 100 g. A serving, 1/4 cup, 65 g (65 g) provides about 20 kcal.
Roughly 80% of its calories come from carbohydrates, with 20% from protein and 0% from fat (estimated with general energy factors).
That is more energy than the typical item in vegetables on FoodFactly, where the median is 24 kcal per 100 g across 1,896 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 31 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 169 mg | 7% |
| Total carbohydrates L | 6.2 g | 2% |
| Dietary fiber L | 1.5 g | 5% |
| Total sugars L | 3.1 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 1.5 g | 3% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 0 mg | 0% |
| Iron L | 1.1 mg | 6% |
| Potassium L | 262 mg | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20%
- Carbohydrates 80%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1.5 gabove the median for vegetables (median 0.86 g)
- Fiber1.5 gabove the median for vegetables (median 1.2 g)
- Sugars3.1 gbelow the median for vegetables (median 3.2 g)
- Sodium169 mgabove the median for vegetables (median 149 mg)
- Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 38 kcal | 31 kcal |
| Protein | 1.5 g | 1.5 g |
| Carbohydrates | 7.7 g | 6.2 g |
| Fat | 0 g | 0 g |
| Fiber | 1.5 g | 1.5 g |
| Sugars | 4.6 g | 3.1 g |
| Sodium | 169 mg | 169 mg |
Product details
- Barcode
- 0725342283934
- Label serving
- 1/4 cup (65 g)
- Category
- Tomatoes
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Organic Plum Tomatoes RIENZI | 31 | 1.5 g | 4.6 g | 0 g |
| Red Desire Tomatoes Coop | 31 | 2 g | 9 g | 0 g |
| Palets de tomate de provence surgelés Clément Faugier | 31 | 1.4 g | 5.5 g | 0 g |
| Toscana Tomaten stückig mit Kräutern Cirio | 31 | 1.1 g | 5.2 g | 0 g |
| Cherrytomaten aan de tak AH Excellent | 31 | 0.9 g | 4 g | 0.8 g |
| Tomaten gehackt mit Basilikum King's Crown | 31 | 1.1 g | 6 g | 0.5 g |
| Crushed tomatoes, fire roasted Muir Glen | 31 | 1.5 g | 7.7 g | 0 g |
| Tomater San Marzano 400g Strianese Oluf lorentzen as | 31 | 1.8 g | 5 g | 0.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2737123. License: CC0 1.0 (U.S. public domain). Source record dated July 1, 2025. Imported November 6, 2026.
- Open Food Facts, record 0725342283934. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.