Organic Brown Rice Pasta Spaghetti
Packaged product Grains and Pasta Rizopia
Organic Brown Rice Pasta Spaghetti contains 200 kcal per 100 g. A serving, 56 g (56 g) provides about 112 kcal.
Roughly 85% of its calories come from carbohydrates, with 8% from protein and 7% from fat (estimated with general energy factors).
That is less energy than the typical item in grains and pasta on FoodFactly, where the median is 356 kcal per 100 g across 150 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 200 kcal | |
| Total fat L | 1.5 g | 2% |
| Saturated fat L | 0.2 g | 1% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 43 g | 16% |
| Dietary fiber L | 2 g | 7% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 4 g | 8% |
| Potassium L | 43 mg | 0.9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 85%
- Fat 7%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4 gin the lowest quarter of grains and pasta (median 7.1 g)
- Fiber2 gbelow the median for grains and pasta (median 2.2 g)
- Sugars0 gin the lowest quarter of grains and pasta (median 0.5 g)
- Fat1.5 gabove the median for grains and pasta (median 1.4 g)
- Saturated fat0.2 gin the lowest quarter of grains and pasta (median 0.39 g)
- Sodium0 mgin the lowest quarter of grains and pasta (median 8 mg)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Rizopia
- Barcode
- 0833125001115
- Quantity
- 454 g
- Label serving
- 56 g
- Category
- Rice pasta
- Packaging
- Plastic
- Nutri-Score
- B as computed by Open Food Facts
Ingredients
Riz brun aux grains entiers biologique
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Gluten Free Rice Mac & Cheese Amy's | 180 | 5.9 g | 23.1 g | 7.1 g |
| Vegetable rice spirals Orgran | 229 | 4.1 g | 49.5 g | 0.8 g |
| Vermicelles Lakovo | 234 | 3.4 g | 52 g | 1.3 g |
| Rosé Cheese Topokki Pocas international group | 242 | 1.7 g | 20 g | 2.5 g |
| 6 mochis glacés noix coco, sésame noir, mangue Picard | 253 | 1.6 g | 39 g | 11 g |
| Rice Noodles Asda | 140 | 2.7 g | 29 g | 1.4 g |
| Red Beans & Rice Ben's Original | 136 | 4.1 g | 25.2 g | 2 g |
| Pasta Multicereal con Quinoa Fusilli Wakas | 292 | 6.4 g | 65 g | 5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0833125001115. License: ODbL 1.0 (Open Food Facts). Source record dated May 12, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.